1005-6521
2003 Issue 5
zhuan ji yin shi pin ji qi an quan xing
li qing zhou
li qing zhou
..............page:15-16
..............page:13-15
..............page:12-13
feng xian ping gu zai shi pin zhong tian ran du su fang mian de ying yong
wu bin ; chen ming sheng ; zhao zuo
wu bin ; chen ming sheng ; zhao zuo
..............page:8-11
..............page:5-8
Fundaterental Survey for Plant Diseases and Insect Pests of Vegtables and Effect of Safe quality for it in Our Country
zuo zuo ; liu zuo ; guo dong liang
zuo zuo ; liu zuo ; guo dong liang
..............page:3-5
shan dong bu fen shu cai chan qu 12 zhong shu cai zhong jin shu han liang de yan jiu
zuo zuo ; liu zuo ; guo dong liang
zuo zuo ; liu zuo ; guo dong liang
..............page:87-89
fan qie hong su yu ren ti jian kang
wang wei hua ; yu guo ping
wang wei hua ; yu guo ping
..............page:89-92
..............page:92-94
The Study of Content to Twelve Heavy Metals of Vegetables for part of Avea in Shandong
zuo zuo ; liu zuo ; guo dong liang
zuo zuo ; liu zuo ; guo dong liang
..............page:95-101
Effect of Thermal Processing on The Texture of Canced Longan
ye sheng quan ; hou shao bo ; huang fu
ye sheng quan ; hou shao bo ; huang fu
..............page:101-102
chao lin jie liu ti ji shu zai shi pin nong yao can liu fen xi shang de ying yong
zhou xian yu ; chen kai xun
zhou xian yu ; chen kai xun
..............page:102-104
wei bo xiao jie - sai man shi mo lu yuan zi xi shou ce ding shui chan pin zhong de hen liang zuo
li li bo
li li bo
..............page:105-106
zhuan ji yin shi pin an quan xing de shang que
li xiao dan ; wang shi ping
li xiao dan ; wang shi ping
..............page:106-109
The Mthods and Technology of Strawberry to Stone Up
ma ming ; tang xiao zhen ; jiang hong bo ; wang ning ; wei si qing
ma ming ; tang xiao zhen ; jiang hong bo ; wang ning ; wei si qing
..............page:109-111
Synthesis and Application of Dinethyl Furarate
ye kai zhen ; zhou jia hua ; li bi na ; wang bao jin
ye kai zhen ; zhou jia hua ; li bi na ; wang bao jin
..............page:111-113
gong neng xing gao gai nai fen de yan jiu
zheng lin ; li lei
zheng lin ; li lei
..............page:85-87
shan zuo he huang tong de ti qu ji qi diao xue zhi bao jian gong neng de yan jiu
gu jun ; zhuang gui dong
gu jun ; zhuang gui dong
..............page:83-84
ru suan jun dui mian yi xi tong gong neng de diao jie zuo yong
zhang ying chun ; zhang lan wei ; ma wei
zhang ying chun ; zhang lan wei ; ma wei
..............page:80-82
..............page:78-80
Evaluation of The Bioacility of Three Additives of Iron in Rats
ma qing ; zhang feng qiu ; zhang li hua ; sun qiao
ma qing ; zhang feng qiu ; zhang li hua ; sun qiao
..............page:75-77
Development of Pueraniae Radix Starch Puding
zhang yan ; du qiu
zhang yan ; du qiu
..............page:73-74
xu qin xian gu de kai fa li yong
luo tong biao
luo tong biao
..............page:70-73
yan huan shuai lao de gong neng shi pin kai fa
zhao chun xia ; ge shu ; li xiao dan
zhao chun xia ; ge shu ; li xiao dan
..............page:67-70
guo nei wai nong chan shi pin sheng chan guo cheng zhong nong yao shi yong zhuang kuang de bi jiao
zuo zuo ; liu zuo ; guo dong liang
zuo zuo ; liu zuo ; guo dong liang
..............page:65-67
..............page:62-65
The importance of Developing Dietary Fibre Food
wu peng ; wang ming lin
wu peng ; wang ming lin
..............page:61-62
The Development of Food Protein
gao yan hua ; wang lian jie
gao yan hua ; wang lian jie
..............page:58-60
..............page:56-58
yang qi cai jing fen de yan zhi
chen li ju ; chen xiu jun ; zhou xu feng
chen li ju ; chen xiu jun ; zhou xu feng
..............page:55-56
jiao ban xing xian ren zhang suan nai de yan zhi
zhang hao ; zhang yu ping
zhang hao ; zhang yu ping
..............page:53-54
di tang xiang jiao guo fu jia gong gong yi yan jiu
du hai zhen ; li yuan zhi
du hai zhen ; li yuan zhi
..............page:51-53
jie dou yin liao
zhou li guo
zhou li guo
..............page:49-50
li yong wei jing chang sheng chan fu chan pin niang zhi jiang you de yan jiu
wu zuo chao ; hu xi gang ; chen quan zhen
wu zuo chao ; hu xi gang ; chen quan zhen
..............page:47-49
cong xian ren zhang zhong fen li ti qu guo jiao de yan jiu
luo xian qun ; yi zai wen
luo xian qun ; yi zai wen
..............page:46-47
Studies on the Fernentation Beverage of Edible Fungi
wei jun ; xiong wei dong ; liu feng zhu ; wang hua jun
wei jun ; xiong wei dong ; liu feng zhu ; wang hua jun
..............page:43-45
shui chan pin zhong lv mei su can liu wen ti ji dui ce
ye xue zhu ; zhao yan shen ; wang xiao zuo
ye xue zhu ; zhao yan shen ; wang xiao zuo
..............page:16-18
..............page:19-20
da li fa zhan xi bu dong gan shu cai chan ye
kong fan zhen
kong fan zhen
..............page:20-21
Recent Progress in the Research of Cinnamon
chen xu ; yong ke zuo
chen xu ; yong ke zuo
..............page:21-23
Functional Oligopeptides in Foods
lin li ; ma zuo
lin li ; ma zuo
..............page:23-26
fan qie guo shi jing chang chu xian de xing tai bian yi ji yuan yin tan tao
zuo zuo ; liu zuo ; guo dong liang
zuo zuo ; liu zuo ; guo dong liang
..............page:26-28
..............page:28-30
fu fang - dian fen mei cu jin ji de yan jiu
wu jing ping
wu jing ping
..............page:30-34
jiao lian zuo yong gai shan da dou fen li dan bai mo bao cang te xing yan jiu
feng zhi ping ; liu da yu
feng zhi ping ; liu da yu
..............page:35-37
jiao gu lan de yan jiu jin zhan
shi xian zhen ; zhou jian jian
shi xian zhen ; zhou jian jian
..............page:38-39
The Purifying and Allpication of Soybean Lecithin
xiao feng ; liu xue wu ; li zhi yi
xiao feng ; liu xue wu ; li zhi yi
..............page:40-42
ke ju tang dui guo shu de bao xian zuo yong ji qi ji li tan tao
jiao zhong gao ; liu jie chao ; zheng heng
jiao zhong gao ; liu jie chao ; zheng heng
..............page:114-116