1005-6521
2002 Issue 2
The Microtechnology Apply To The Study of Non-Dairy Whip Topping
he zuo ; chi yu sen
he zuo ; chi yu sen
..............page:15-17
Studies on Synthesls of Edible Perfume Butyl Butyrate
ma xue qin ; zhang xin wei
ma xue qin ; zhang xin wei
..............page:14-15
ru he pan duan shi pin zhen kong dong gan ji zhi liang
kong fan zhen
kong fan zhen
..............page:12-13
da kong shu zhi dui hong dou pi se su de xi fu xing neng yan jiu
xu zhong ; zhang ya li
xu zhong ; zhang ya li
..............page:10-11
zuo shu ye yi jun zuo yong de shi yan yan jiu
xie zhu lan ; wu wen long
xie zhu lan ; wu wen long
..............page:7-9
Study on Technology of Preserving Peaches Fresh
duan zhen hua
duan zhen hua
..............page:5-7
Soybean isoflavone and soyasaponin
yuan song mei ; zhao jin fu
yuan song mei ; zhao jin fu
..............page:3-4
..............page:80
..............page:69-71
..............page:67-68
haccp zai shi pin gong ye zhong de ying yong
deng yu qiong
deng yu qiong
..............page:63-66
Study of Problem for The Standard of Green Food-Grape
zuo zuo ; liu zuo ; zhang hai song ; wu bin ; wang yin
zuo zuo ; liu zuo ; zhang hai song ; wu bin ; wang yin
..............page:62-63
Reserch on Quality of chinese Flowering Crabapple Drink in Hubei Province
wang zuo zhi ; yang yuan bing
wang zuo zhi ; yang yuan bing
..............page:59-61
..............page:57-59
hai zao tang du te de sheng wu xue gong neng ji qi guang fan ying yong
huang ming ; li xi liu
huang ming ; li xi liu
..............page:55-57
Affecting the Quality of Momordica charantial L Power by Different Dry Technology
jiang ying ; hu xiao song ; sheng ji ping
jiang ying ; hu xiao song ; sheng ji ping
..............page:53-54
Research on Some Available Composition of Ganoderma Lucidum Spores
wang kai fa ; zhi chong yuan
wang kai fa ; zhi chong yuan
..............page:52-53
xian ren zhang de ying yang bao jian jia zhi yu kai fa
ma li an ; jiang tao ; tang qin lin
ma li an ; jiang tao ; tang qin lin
..............page:50-51
General Situation of Gold Drink on Manufacture and Exploiture
wu chun jie ; liu ke hai
wu chun jie ; liu ke hai
..............page:48-50
The advance on the study of immune effecd of colostrums and the development of immune cowcolostrums
li zuo ; chi yu jie
li zuo ; chi yu jie
..............page:45-47
ji shi feng wei kao qie zi de yan jiu sheng chan
shi xiao feng ; qian hong an
shi xiao feng ; qian hong an
..............page:44-45
nan gua ping guo gan cao fu he bao jian yin liao de yan zhi
li zuo ; wang ya wei ; wang bin ; su tie qing
li zuo ; wang ya wei ; wang bin ; su tie qing
..............page:42-44
ye sheng ge gen de zu cheng cheng fen ji ge gen jiang tang shi pin de yan zhi
du xian feng ; wan xiao chun
du xian feng ; wan xiao chun
..............page:40-42
da dou mian bao de yan zhi
sun yun xia
sun yun xia
..............page:38-40
..............page:37-38
Process Research of Chloro Fruit Juice compound Drink
luo hong yu ; wu chang wen ; chen xiao e ; dai qiu ping
luo hong yu ; wu chang wen ; chen xiao e ; dai qiu ping
..............page:34-36
..............page:33-34
xiang xin liao zhong wei sheng wu de yan jiu
lu yong xiang
lu yong xiang
..............page:32-33
jia ke su ke ju tang zuo wei gu ding hua mei zai ti de yan jiu jin zhan
xing xiao hui ; lv xiao ling ; gong hui mei ; huang liang chang
xing xiao hui ; lv xiao ling ; gong hui mei ; huang liang chang
..............page:29-31
zhong xing dan bai mei ti qu bian xing tuo zhi dou po zhong dan bai zhi de yan jiu
zhang ya li ; xu zhong
zhang ya li ; xu zhong
..............page:26-29
wei bo fa ti qu da dou zhong di ju tang de yan jiu
liu zuo ; jiang yi min
liu zuo ; jiang yi min
..............page:24-26
ping guo zha shui rong xing shan shi xian wei de ti qu ji tuo se gong yi yan jiu
deng hong ; li xiao ping
deng hong ; li xiao ping
..............page:22-23
hai dai zuo yu fu he hai xian ruan guan tou sheng chan gong yi de yan jiu
qiu chun jiang ; yan hong zhong
qiu chun jiang ; yan hong zhong
..............page:20-21
kui ren ru suan fa jiao yin liao de yan jiu
shang yun qing
shang yun qing
..............page:18-19
The refrigerated freshness and Processing technique of jujube
liu chuan fu ; dong hai zhou ; hou han xue ; song xiao qing
liu chuan fu ; dong hai zhou ; hou han xue ; song xiao qing
..............page:78-79
..............page:76-77
..............page:74-76
gai jin niu rou xiang chang zhi di de tian jia ji --nisin
wang zhan hong ; li shu qiang ; wang kui ming
wang zhan hong ; li shu qiang ; wang kui ming
..............page:71-73