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Journal of Cereals & Oils
1008-9578
2011 Issue 10
Antimicrobial action and scavenging reactive oxygen species of teasaponin
TANG Hong-feng;SUN Qian;ZHANG Yu-ting;DAI Li-hua;CHENG Shi-jin
..............page:6-8
Study on microwave-assisted extraction technology of total flavonoids in peanut hull
MA Xiong;QIAO Liang-bo;LIN Hua-wei;DING Lei-tao;LIU Jun-hai
..............page:32-36
Study on quality of instant corn during storage
LIU Chun-ju;WU Hai-hong;ZHU Dan-yu;LIU Chun-quan;LI Da-jing
..............page:12-14
Research progress of immunomagnetic beads technology
YU Lu;SUN Xiu-lan
..............page:17-19
Research progress on extraction and separation purification of capsanthin
LIU Yan-fei;LIU Jun-hai;ZHANG Ying
..............page:42-45
Study on gold immunochromatography assay for rapid detection of ochratoxin A
SHU Wen-xiang;XU Wei;LI Yan;WU Wen-ye;WANG Li-li;ZHOU Jian
..............page:20-22
Study on stability of purple cabbage anthocyains pigment
ZHU Zhen-bao;WU Yuan-fang;YI Jian-hua
..............page:46-49
Oxidative stability of cold pressed dehulling rapeseed oil
ZHANG Qian-yi;BAO Li-lin;XIONG Wei-lin;LI Min-li
..............page:15-16