1008-9578
2009 Issue 6
Research advance on security of non-nutrient sweeteners
FAN Na-na;CHEN Jing-wang;YOU Yu-ming;GONG Xiao;YIN Qing-gang
FAN Na-na;CHEN Jing-wang;YOU Yu-ming;GONG Xiao;YIN Qing-gang
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Electrochemical determination of antioxidants: TBHQ, BHA and BHT in vegetable oils
LI Shu-guo;XUE Wen-tong;CHEN Hui;LI Xue-mei
LI Shu-guo;XUE Wen-tong;CHEN Hui;LI Xue-mei
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Study on antioxidant activity of resistant starch of different sweet potatoes by DPPH method
LIAN Xi-jun;WANG Liang;WANG Hong;JIA Ye
LIAN Xi-jun;WANG Liang;WANG Hong;JIA Ye
..............page:26
Temperature and moisture content changes during microwave-steam reheating of frozen steamed breads
ZHAO Xue-wei;QIN Tan-yang
ZHAO Xue-wei;QIN Tan-yang
..............page:23
Studies on digestibility of waxy corn starch by heat-moisture treatment
ZHANG Er-juan;HE Xiao-wei
ZHANG Er-juan;HE Xiao-wei
..............page:20
Production of biodiesel from waste oil by supercriticai methanol and arginine catalyst
YANG Dong-yuan;WANG Ya-hong;CHEN Kai-xun
YANG Dong-yuan;WANG Ya-hong;CHEN Kai-xun
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Study on synergistic effects in emulsification between calcium carbonate nanoparticles and polyglycerol 10 stearic acid ester
ZHOU Yan-xia;WANG Yi;CUI Zheng-gang
ZHOU Yan-xia;WANG Yi;CUI Zheng-gang
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Research progress on antioxidative bioactivities of proanthocyanidins
ZHANG Chan-gui;DONG Jia-bao;XIE Wu-rong
ZHANG Chan-gui;DONG Jia-bao;XIE Wu-rong
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Producing technology of convient rice
CHEN Hai-jun
CHEN Hai-jun
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Research advance on content comparison and enrichment methods of EPA and DHA in aquatic resources
LIU Sha;DENG Fang-ming
LIU Sha;DENG Fang-ming
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Application of enzymatic extraction technology in oil industry
HONG Feng;ZHU Xiang-ju
HONG Feng;ZHU Xiang-ju
..............page:1