Amino Acids and Biotic Resources 2009 Issue 3 Technology of Purifying Rice Protein from Rice Residue through the Enzymolysis of Diastase

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Amino Acids and Biotic Resources
1006-8376
2009 Issue 3

Technology of Purifying Rice Protein from Rice Residue through the Enzymolysis of Diastase
QIAN Jun-qing;SHU De-hai

..............page:7-9,14

Exploitation and Utilization of Acorn Resources in China
ZHANG Zhi-jian;WANG Yong

..............page:10-14

The Processing Effect on Caffeine Content in Oolong Tea
XIANG Lei-wen

..............page:15-17

Analysis of Nutrient Contents in Trigonella foenumgraecum in Different Growing Areas in Qinhai
LI Yuan-yuan;QIU Dan

..............page:18-19,22

Analysis and Evaluation of Amino Acids of the Sheep\'s Placental Extract
LI Pei-bing;WANG Yong-hui;Deng Bing-nan;NAN Wen-kao;JIN Hong

..............page:20-22

Study of Nutritional Components of Wild Plant Arctium lappa Linn.
GAO Si-liang;HUN Xu;YUAN Jin

..............page:23-24

Studies on Synthetic Conditions of Calcium-Glutamate Chelate
WEI Ling-yun;QIAN Jian-qiang;WEI Peng;HE Shou-lin;DING Yi-gang

..............page:43-46

Progress on Production of D-p-Hydroxyphenylglycine Using Hydantoinase
DONG Yan-ling;TAN Xin-guo;PAN Xue-wu

..............page:47-52

Development of Indirect ELISA for Detecting Cow Mastitis Vaccine
ZHANG Jie

..............page:69-72

Effects of Glutamine in Enteral Nutrition on Intestinal Mucosal Tight Junction Protein in Rats with Severe Acute Pancreatitis
HAN Ting;CAI Dong-lian;ZHONG Yan;CHEN Ling-yun;GENG Shan-shan

..............page:64-68

Crystallization of Glycine Characterized with Streaming Potential Measurement

..............page:53-58

Studies on Extraction and Antioxidation of Soluble Polysaccharide from Plantain
XIAO Huai-Qiu;LI Yu-Zhen

..............page:59-61,68

Comparative Analysis of Free Amino Acid Contents of Bloody Antler-Chips and Nonbloody Antler-Chips of Sika Deer
WANG Shu-li;SUN Ji-hong;WANG Yan-mei

..............page:62-63

Characterization of Co2+-Cysteine Complex by X-Ray Diffraction
YUAN Jin

..............page:73-75

Analysis of Amino Acids in Wild and Cultivated Fructus viticis Harvested in Different Periods
XU Rong-qing;ZHANG Ya-min;LIN Wen-jin

..............page:76-78

an ji suan he sheng wu zi yuan zheng gao jian ze

..............page:封2

Study on Properties of Trichoderma reesei-Reorganizing t-PA
SHAO Jin-hua;MENG Fan-ling;JIANG Qiong-feng;GANG Jie

..............page:33-35

Study on Attractant Activity of Amino Acid-Strengthened Bait to Turbot
GUAN Hong-Bin;LI Ning;XUE Jia-Ying;ZHANG Jian-xiao;WANG Juan;WANG Xiao-Lan

..............page:25-29

Research on E.coli Lysate Protein Adsorption Property of Natural Adsorbents
LU Wei;XU Jin-ping;WANG Jian;MENG Xiao-lin

..............page:36-39

Study on Primary structure and Physiological Activites of New Antihypertensive Tripeptide GAP-A from Casein
GONG Xia;WANG Lan-fang;GUO Beng-heng

..............page:1-6

Effects of Volatile Oil from Mosla chinensis Maxim on Bacteriostasis and Immune Response
FENG Yuan;LIU Jing

..............page:30-32

Study on the Conditions of Decolorization of Porcine Blood
Ren Yan;WAN De-guang;ZHANG Zhi-dan;GUO Jin-lin

..............page:40-42,58