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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Journal of Zhejiang University(Agriculture & Life Sciences)
1008-9209
2011 Issue 5
Photo-physiological mechanisms of tolerant difference to high temperature between two varieties of Celosia cristata
ZHANG Kai-ming;LI Yong-hua;KONG De-zheng;HE Song-lin
..............page:501-508
Application of fuzzy mathematic evaluation in the optimization of stewed pork processing
GU Wei-gang;PENG Yah;ZHANG Jin-jie;YAO Yan-jia;JI Rong;CHEN Jian-chu
..............page:573-577
Screening and identification of endophytic bacteria of Oxytropis kansuensis Bunge for swainsonine degradation
HU Yan-chun;LIU Peng;ZHAO Chun-rui;ZHENG Chuan-ting;LIU Ling
..............page:521-526
Single nucleotide polymorphism (SNP) discovery in polyploid plants
HE Dao-hua;XING Hong-yi;ZHAO Jun-xing;ZHAO Yan-ning;QI Cheng;WANG Yan-ting
..............page:485-492
Transferable analysis of pea EST-SSRs on faba bean and its application
GONG Ya-ming;XU Sheng-chun;MAO Wei-hua;LI Ze-yun
..............page:479-484
Risk assessment of vegetable safety in regional market
DONG Xiu-jin;TIAN Guang-ming;WANG Xiao-li;ZHU Jia-hong;HU Gui-xian
..............page:578-590
Judgment on the degree of fatty liver in different color livers for edible grass carp, Ctenopharyngodon idella
TIAN Juan;WEN Hua;ZENG Ling-bing;WU Fan;JIANG Ming;LIU Wei
..............page:557-564
Composition and dynamic of litterfalls of evergreen broad-leaved forest in Baishanzu Mountain, Zhejiang
HU Ling-zhi;CHEN De-liang;ZHU Hui-ling;ZHANG Yong-hua;DING Bing-yang
..............page:533-539
Quality evaluation of different middle and late maturity honey peach cultivars
ZHANG Xin;XIONG Cai-zhen;GU Li-ming;JIN Jian-fang;JIA Hui-juan
..............page:551-556
Changes in bacterial communities of tray-packaged pork during chilled storage analyzed by PCR-TRFLP
JIANG Yun;GAO Feng;XU Xing-lian;YE Ke-ping;ZHOU Guang-hong
..............page:565-572
Formula uniform optimization and nutrient analysis of cultivating Lentinus edodes with material of corn stalk as substitutes
XIA Min;ZHANG Guang-duo;YU Ming-yu;DU Rui-qing;HUI Feng-li
..............page:527-532
Process optimization of dietary fiber from wheat bran fermented by lignin-degrading fungus 16-2 and its physicochemical characters
YAN Hong;WANG Zi-jun;BAO Zhong-yuan;JIAO Zi-liang
..............page:516-520
Effects of organic liquid fertilizer made by coenzyme Q10 fermentation broth on pakchoi (Brassica campestris) growth and soil enzyme activities
XIE Ya-jun;CHEN Xiao-ping;NI Liang;SUN Xin-qiang;SHI Wei-yong
..............page:545-550
Effects of magnesium fertilizer on photosystem I chlorophyll fluorescence characteristics of functional leaves in maize
SU Zhong;CAO Min-jian;SHENG Yao-hui;JIANG Wen-chun;CHEN Zhi-bin
..............page:540-544
Physiological responses of Phalaenopsis leaves to low temperature stress
GAO Dong-dong;TAN Yan-ling;MA Guan-xi;ZHOU Wei-jun;HUANG Chong-ping
..............page:509-515
zhe jiang da xue xue bao ( nong ye yu sheng ming ke xue ban ) gao yue
..............page:封3
Application of cluster analysis in morphological characteristics of neurons
ZHANG Jing;DENG Shi-huai;GUO Hang;SHEN Fei;GU Wei-gang;LI Yuan-wei
..............page:493-500
Construction of cell line stably expressing IBDV VP2 protein mutants
SUN Jing;WEI Yong-wei;ZHANG Xiao-dong;YU Lian
..............page:473-478
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