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Journal of Zhejiang University(Agriculture & Life Sciences)
1008-9209
2009 Issue 3
Identification of causal agent of blossom blight of loquat in Zhejiang Province,China
SUN Hu;ZHANG Li-li;ZHANG Jing-ze;HU Dong-wei
..............page:237-242
Antifungal activity and taxonomy of actinomyces strain 19G-317
ZHANG Wu-gang;FENG Jun-tao;FANG Xiang-ling;XUE Quan-hong;ZHANG Xing
..............page:243-248
Cloning and analysis of eight tomato ACE full-length cDNA sequences.
SONG Xiao-yi;XU You-ping;ZHANG Zhi-xin;XU Qiu-fang;CAI Xin-zhong
..............page:249-254
Effect of malt,wheat and wheat bran extracts on viability of probiotic lactobacilli under acidic conditions.
NI Xue-qin;ZENG Dong;PENG Yuan;TANG Yu-rui;ZHENG Xiao-li
..............page:255-260
Impact of insect midgut-like environment on conidia of entomopathogenic fungus Beauveria bassiana
SENG Ming-hua;YING Sheng-hua;FENG Ming-guang
..............page:261-265
Analysis in heredity and variation of major structural protein genes of PRRSV in swine from Hebei Province.
CHEN Sai-juan;LIU Tao;SUN Ji-guo;GU Zi-lin;LOU Hua
..............page:266-271
Extraction of ursolic acid in Cornus of ficinalis by fermentation combined with ultrasonic-assisted technique
XU Bai-tao;HE Guo-qing;LI Xin-hong;YU Hai-ning;SHEN Sheng-rong
..............page:272-277
Effects of dietary Pb on antioxidant defense systems and microstructure of hepatopancreas in tilapia(Oreochromis niloticus).
DAI Wei;JIN Cheng-guan;FU Ling-lin;DU Hua-hua;XU Zi-rong
..............page:350-354
Effects of dietary Pb at different levels on growth performance and Pb residues in tissues of tilapia(Oreochromis niloticus).
DAI Wei;DU Hua-hua;FU Ling-lin;JIN Cheng-guan;XU Zi-rong
..............page:345-349
Ecological and physiochemical effect of aquatic plants in eutrophication water
WU Yue-yan;WU Qiu-feng;CENG Hua-jun
..............page:337-344
Optimal simple ratio pigment index for estimating pigment contents of rice
WANG Fu-min;HUANG Jing-feng;LIU Zhan-yu;WANG Xiu-zhen
..............page:321-328
Effects of waterlogging stress on antioxidative enzyme system in different barley genotypes
ZHANG Xiao-qin;WU Ke-li;XUE Da-wei
..............page:315-320
Effects of nitrogen deficiency on the gas exchange,chlorophyll fluorescence and chloroplast ultrastructure in fingered citron
GUO Wei-dong;SANG Dan;ZHENG Jian-shu;LIAO Hai-bing;CHEN Wen-rong
..............page:307-314
Effects of nitrogen application rates on antioxidant contents and antioxidative activities in Chinese cabbage
ZHU Wei-feng;LIN Xian-yong;JIN Chong-wei;ZHANG Yong-song;FANG Ping
..............page:299-306
Effects of nitrogen forms on ascorbate contents and metabolism in spinach (Spinacia oleracea L.)
SUN Yuan-yuan;LIN Xian-yong;JIN Chong-wei;ZHANG Yong-song;FANG Ping
..............page:292-298
Effects of nitrogen and phosphorus fertilizer application rates on phytic acid content in barley grains
MAO Ying;CHEN Xin;QIU Bo-yin;WU Fei-bo;ZHANG Guo-ping
..............page:285-291
Preliminary study of surface chemical properties and transform of black carbon in soils
ZHANG Ming-kui;WANG Hao;ZHENG Shu-nan
..............page:278-284