1003-7969
2016 Issue 4
Demulsification methods of aqueous enzymatic extraction of wheat germ oil
LU Xuerui;,WANG Junbin;,LIU Rongrong;,OUYANG Lingli;,LI Huijing;
LU Xuerui;,WANG Junbin;,LIU Rongrong;,OUYANG Lingli;,LI Huijing;
..............page:1-4
Aqueous extraction of peanut oil assisted by surfactant
GUO Yubao;,LI Shuangfang;,ZHAO Henghai;,XU Na;,LI Jiaqi;
GUO Yubao;,LI Shuangfang;,ZHAO Henghai;,XU Na;,LI Jiaqi;
..............page:5-9
Deacidification of high-acid-value rice bran oil by enzymatic esterification in solvent-free system
WAN Cong;,PENG Hui;,YANG Jie;,GE Xiaoyan;,HE Dongping;,HU Chuanrong;
WAN Cong;,PENG Hui;,YANG Jie;,GE Xiaoyan;,HE Dongping;,HU Chuanrong;
..............page:10-13
Formula optimization and stability of arachidonic acid oil microcapsule
SHEN Lei;,TANG Jun;,ZHANG Yunxia;,YAN Anna;,LI Chenghao;,GE Haitao;
SHEN Lei;,TANG Jun;,ZHANG Yunxia;,YAN Anna;,LI Chenghao;,GE Haitao;
..............page:14-18
Screening of high efficient gossypol-degrading strain and fermentation optimization of cottonseed meal
CHEN Shengqin;,CHEN Lijuan;,CHENG Maoji;,ZHOU Yuanyuan;,GAO Yan;
CHEN Shengqin;,CHEN Lijuan;,CHENG Maoji;,ZHOU Yuanyuan;,GAO Yan;
..............page:19-24
Preparation of degossypolized cottonseed protein by mixed solvent of methanol and ethanol
WANG Chengtao;,ZHU Dandan;,ZHANG Yanfei;,WANG Jianshan;,HAN Wenjie;,TIAN Lingshan;
WANG Chengtao;,ZHU Dandan;,ZHANG Yanfei;,WANG Jianshan;,HAN Wenjie;,TIAN Lingshan;
..............page:25-28
Evaluation on quality of pressed cakes from four kinds of oilseeds
CHENG Yuanyuan;,LIU Dachuan;,LIU Ye;,ZHANG Lin;
CHENG Yuanyuan;,LIU Dachuan;,LIU Ye;,ZHANG Lin;
..............page:29-31
Changes in vitamin E component and physicochemical index of three kinds of edible oils during frying
LIU Yulan;,SHI Longkai;,CHEN Mengying;,CHEN Gang;,AN Jun;
LIU Yulan;,SHI Longkai;,CHEN Mengying;,CHEN Gang;,AN Jun;
..............page:32-36
..............page:36,后插1
Polyphenols composition of virgin olive oils in Longnan district in China
ZHANG Dong;,XUE Yalin;,ZHU Lin;,CHAI Jie;
ZHANG Dong;,XUE Yalin;,ZHU Lin;,CHAI Jie;
..............page:37-40
Correlation between volatile components and chemical indexes of chicken fat treated by different methods based on PCA mode
he xiao yan ;, tian hong lei ;, zhan ping ;, wang xiao ling ;, yang fu bin ;, lei yin feng ;, ning kong luan ;, ma you mei ;
he xiao yan ;, tian hong lei ;, zhan ping ;, wang xiao ling ;, yang fu bin ;, lei yin feng ;, ning kong luan ;, ma you mei ;
..............page:41-45
Effect of deacidification by molecular distillation on wheat germ oil
LI Jinwei;,QIAN Lige;,LIU Yuanfa;
LI Jinwei;,QIAN Lige;,LIU Yuanfa;
..............page:46-50
Effect of extrusion parameters on quality of soybean oil obtained by aqueous enzymatic extraction
FENG Hongxia;,SUI Xiaonan;,QI Baokun;,SUN Peiling;,JIANG Lianzhou;,LI Yang;
FENG Hongxia;,SUI Xiaonan;,QI Baokun;,SUN Peiling;,JIANG Lianzhou;,LI Yang;
..............page:51-55
Effect of extraction process on quality of sunflower seed oil
CHAI Jie;,JIN Qingzhe;,XUE Yalin;,WANG Xingguo;,ZHANG Dong;
CHAI Jie;,JIN Qingzhe;,XUE Yalin;,WANG Xingguo;,ZHANG Dong;
..............page:56-61
Hydrodeoxygenation of waste cooking oil for preparation of hydrocarbon-based diesel
ZHANG Yi;,JIANG Shaotong;,PAN Lijun;
ZHANG Yi;,JIANG Shaotong;,PAN Lijun;
..............page:62-67
Optimization of purification of C22-cycloaliphatic tricarboxylic dibutyl-monomethyl ester by molecular distillation using response surface methodology
L(U) Zongying;,ZENG Guifeng;,ZHOU Yongsheng;,XIA Mingyue;,WANG Jianhao;,WANG Cheli;
L(U) Zongying;,ZENG Guifeng;,ZHOU Yongsheng;,XIA Mingyue;,WANG Jianhao;,WANG Cheli;
..............page:68-72
Preparation of biodiesel catalyzed by Br(o)nsted dicationic SO3H-functionalized ionic liquid
ZHANG Yang;,WANG Lulu;,WANG Jilin;
ZHANG Yang;,WANG Lulu;,WANG Jilin;
..............page:73-77
Oxidation stability and shelf life prediction of cherry kernel oil
ZHANG Jian;,ZHAO Wuqi;,FANG Yuan;,SHI Kexin;
ZHANG Jian;,ZHAO Wuqi;,FANG Yuan;,SHI Kexin;
..............page:78-82
Removal of phthalic acid esters(PAEs) from natural VE by silica gel column chromatography
WANG Yiyong;,DAI Zhikai;,ZHANG Lihua;,MIAO Fei;,LI Xiangqing;
WANG Yiyong;,DAI Zhikai;,ZHANG Lihua;,MIAO Fei;,LI Xiangqing;
..............page:83-86
Removal technology of tetrahydrocannabinol from hemp kernel oil
QIAO Lu;,LI Yanjie;,SUN Tingting;
QIAO Lu;,LI Yanjie;,SUN Tingting;
..............page:87-89
Determination of specific heat capacity and thermodynamic properties of edible oils and fats
CHEN Litao;,XU Kangzhen;,LI Yujin;,CHANG Chunran;,SONG Jirong;
CHEN Litao;,XU Kangzhen;,LI Yujin;,CHANG Chunran;,SONG Jirong;
..............page:90-92
Analysis of component of arachidonic acid oil by atmospheric pressure chemical ionization-mass spectrometry
LU Shuhuan;,YU Chao;,CHAI Shasha;,WANG Zhiming;,LI Xiangyu;
LU Shuhuan;,YU Chao;,CHAI Shasha;,WANG Zhiming;,LI Xiangyu;
..............page:92-95
Determination of quality indicators of vegetable oil by ATR/FTIR
ZHOU Lingling;,YAO Zhixiang;,SU Hui;,SUN Zengqiang;,SONG Lijuan;
ZHOU Lingling;,YAO Zhixiang;,SU Hui;,SUN Zengqiang;,SONG Lijuan;
..............page:96-99
Test and research on chamber pressure distribution of twin-screw press
REN Xiaocong;,CHEN Ge;,ZHENG Xiao;,LIN Guoxiang;
REN Xiaocong;,CHEN Ge;,ZHENG Xiao;,LIN Guoxiang;
..............page:100-104
Calculation of theoretical squeezing ratio of screw press based on three-dimensional CAD software
SUN Weinan;,ZHAO Jianguo;,HU Xiaolei;
SUN Weinan;,ZHAO Jianguo;,HU Xiaolei;
..............page:105-108
li tong cang chu cang ji ji shu ying yong shi jian
zuo qing ;, zuo zuo ;
zuo qing ;, zuo zuo ;
..............page:108-110
si ji zheng qi pen she beng de gai jin she ji
shen peng hua ;, huang xiu ling ;
shen peng hua ;, huang xiu ling ;
..............page:111-112