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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
China Oils and Fats
1003-7969
2015 Issue 1
Supercritical CO2 extraction of Lactuca sativa L. seed oil and its fatty acid composition
ABULIMITYili;,BA Hang;,HAJIAKBERAisa;,HE Shaoqin;,ZHANG Junping;
..............page:1-5
Ultrasound-assisted extraction and GC-MS analysis of Xinjiang pomegranate seed oil
KANG Jian;,LIU Huahua;,MEIERKenjebek;,OU Rong;
..............page:6-9
Changes of acid value of rice bran oil from microwave treated rice bran during storage
CHEN Zhihua;,HUA Di;,LIU Nanping;,TANG Jing;,TANG Weina;,WU Hui;,XUE Ke;,YAN Yonghong;
..............page:10-12,13
Effect of deacidification process on the contents of functional factors in rice bran oil
GUO Fang;,HU Zhixiong;,L Yanfei;,LI Ji;,OUYANG Jian;,PENG Xiaolei;,QI Yutang;,SUN Mingkui;,ZHANG Weinong;
..............page:16-18,19
jing lian dui yi ji cai zi you kang dong xing de ying xiang
wu liang zuo ;
..............page:19-21
Effect of pretreatment of defatted soybean meal on functional property of soybean glycinin
DENG Kequan;,HUA Yufei;,LIANG Ying;,LIN Qinlu;,WU Wei;
..............page:22-26
Functional property of cottonseed protein isolate
LIU Dachuan;,ZHAO Xiaolong;
..............page:27-30
Effects of eicosapentenoic acid on learning and memory,serum lipid and antioxidant capacity of rats
HAO Jing;,LIU Lieju;,WANG Limei;,YE Cheng;,YUE Yin;
..............page:36-40
Effect of β-carotene, sterol, phospholipids and tocopherols on color reversion of oil
CHENG Qiang;,FENG Yanping;,JIANG Yuanrong;,JIN Qingzhe;,WANG Xingguo;,XU Xuebing;,ZHANG Yuquan;
..............page:41-43
Effect of span 85 on crystallization kinetics of palm oil
BAI Xinpeng;,L Xiaoya;,LI Jingqiu;,LI Youmei;,LIU Haixin;,SU Na;,YANG Huiqiang;
..............page:44-46
Screening method of swill-cooked dirty oil based on Raman spectroscopy
DENG Pingjian;,GENG Yijie;,LI Hao;,LIANG Yu;,YANG Dongyan;,YANG Yongcun;,ZHANG Qian;
..............page:47-54
Effect of microwave treatment on quality of flaxseed oil
DUAN Zhuo;,LI Yuanyuan;,WU Xuehui;
..............page:55-58
Composition analysis of biodiesel before and after oxidation
BAO Guirong;,DU Wei;,LI Fashe;,LI Ming;,NI Zihao;,SU Chengshuai;,WANG Hua;
..............page:64-68
Comparison of microwave-assisted pyrolysis of sodium oleate for hydrocarbon fuel via selective decarboxylation
CHEN Qiang;,WANG Kai;,ZHANG Xiuqin;,ZHANG Yu;,ZHANG Zhongqiang;
..............page:69-73
geng zheng
zhong guo you zhi za zhi she ;
..............page:73-73
Adsorption separation of olive polyphenols from olive oil processing effluent by AB-8 macroporous resin
BAI Wanming;,BAI Xiaoyong;,HUANG Gensheng;,KONG Weibao;,ZHANG Ji;
..............page:74-77
Extraction of rice bran polysaccharides by enzyme combined with ultrasound and its antioxidant activity
QIAN Senhe;,WANG Chen;,WEI Ming;,YANG Chaoying;
..............page:78-82
Determination of free gossypol in cottonseed meal by HPLC
CAI Haiying;,CHEN Lijuan;,CHENG Maoji;,LU Jiasi;,ZHANG Yunhua;
..............page:95-97
ZONGHENG XINXI
..............page:98-98