1003-7969
2014 Issue 9
..............page:1-4
Subcritical butane extraction and quality analysis of cottonseed oil
FANG Dan;,WANG Yanqin;,XING Yaofei;,XU Hongxia;,YANG Weihua;,ZHOU Dayun;
FANG Dan;,WANG Yanqin;,XING Yaofei;,XU Hongxia;,YANG Weihua;,ZHOU Dayun;
..............page:5-9
Preparation and antioxidant property of oil-tea camellia seed oil added with lycopene
DU Xianfeng;,JIANG Li;
DU Xianfeng;,JIANG Li;
..............page:10-13
Continuous hydrogenation of palm oil catalyzed by Pd/C
KONG Lingniao;,LU Chunshan;,XU Leijin;,XU Xiaolong;
KONG Lingniao;,LU Chunshan;,XU Leijin;,XU Xiaolong;
..............page:14-17,18
Effect of refining process on quality of oil-tea camellia seed oil
JIN Qingzhe;,WANG Xingguo;,XUE Yalin;,ZHANG Dong;,ZHANG Dongsheng;,ZHONG Cheng;
JIN Qingzhe;,WANG Xingguo;,XUE Yalin;,ZHANG Dong;,ZHANG Dongsheng;,ZHONG Cheng;
..............page:18-22
you zhi yi jing ji fang dong ji kang ning ji kang jie ji zuo ji ying zhi jing
shang hai shi liang shi ke xue yan jiu suo yan zhi shang hai xin shun xia sheng wu ke ji you xian gong si di yi fen gong si sheng chan ;
shang hai shi liang shi ke xue yan jiu suo yan zhi shang hai xin shun xia sheng wu ke ji you xian gong si di yi fen gong si sheng chan ;
..............page:22-22
Comparison of peony seed protein with different hydrolysis degrees and soybean protein isolate in functional characteristics
HE Dongping;,HU Chuanrong;,PANG Xuefeng;,SONG Gaoxiang;,SUN Hongxing;,YOU Mengyuan;
HE Dongping;,HU Chuanrong;,PANG Xuefeng;,SONG Gaoxiang;,SUN Hongxing;,YOU Mengyuan;
..............page:23-26
Preparation of rice bran polypeptides by enzymatic hydrolysis
QIAN Senhe;,WEI Ming;,XUE Zhenglian;
QIAN Senhe;,WEI Ming;,XUE Zhenglian;
..............page:27-30
Enzymatic hydrolysis of safflower seed protein by Alcalase to prepare antioxidant peptides
CHEN Jiluan;,LI Baoshan;,MAO Xiaoying;,SUN Li;
CHEN Jiluan;,LI Baoshan;,MAO Xiaoying;,SUN Li;
..............page:31-35
shan xi sheng liang you shi pin chan ye ji shu chuang xin zhan lue lian meng gong zuo hui yi zai xi an zhao kai
wang jing chen ;, wu li rong ;
wang jing chen ;, wu li rong ;
..............page:35-35
Chemical transesterification of cottonseed oil and palm stearin for preparation of zero trans fatty acids shortening
TANG Nianchu;,WANG Hui;,ZHAO Chenwei;
TANG Nianchu;,WANG Hui;,ZHAO Chenwei;
..............page:36-39
Quality change of soybean oil during frying
FENG Guoxia;,HAO Yanan;,HUANG Jianhua;,JIN Qingzhe;,SONG Zhihua;,WANG Xingguo;
FENG Guoxia;,HAO Yanan;,HUANG Jianhua;,JIN Qingzhe;,SONG Zhihua;,WANG Xingguo;
..............page:40-43
Kinetics of adsorption of oleic acid from soybean oil by alkaline clay
HUO Yingxia;,TONG Zhangfa;,WEI Tengyou;
HUO Yingxia;,TONG Zhangfa;,WEI Tengyou;
..............page:44-47
Esterification of oleic acid and methanol catalyzed by solid acid alumina sulfuric acid and its kinetics
CHEN Jianjun;,GAO Wenyi;,REN Liguo;,SUN Xiuju;
CHEN Jianjun;,GAO Wenyi;,REN Liguo;,SUN Xiuju;
..............page:48-52
Advance in preparation of biodiesel catalyzed by ionic liquid
LI Changzhu;,LIU Rukuan;,XIAO Zhihong;,YE Hongqi;
LI Changzhu;,LIU Rukuan;,XIAO Zhihong;,YE Hongqi;
..............page:53-57
Synthesis of trimethylolpropane fatty acid diester-monoacetate by alkali catalysis
MA Xiang;,TANG Shuze;,WANG Erpei;,WANG Yong;
MA Xiang;,TANG Shuze;,WANG Erpei;,WANG Yong;
..............page:58-62
Epoxidization of crude corn oil catalyzed by strong-acid cation exchange resin
DING Bin;,GUAN Chang;,HAO Fengling;,LI Xiang;,LIU Qun;,WANG Haidong;
DING Bin;,GUAN Chang;,HAO Fengling;,LI Xiang;,LIU Qun;,WANG Haidong;
..............page:63-66,67
Extraction of squalene from soybean oil deodorizer distillate
CAO Dong;,CHEN Lu;,DING Min;,WANG Qiang;
CAO Dong;,CHEN Lu;,DING Min;,WANG Qiang;
..............page:67-70
Separation of EPA and DHA by Ag+modified amino silica gel column
DING Yan;,KOU Zinong;,XING Fei;,ZHU Jingbo;
DING Yan;,KOU Zinong;,XING Fei;,ZHU Jingbo;
..............page:71-73
Crystallization characteristics of hydrogenated palm stearin and its influence on appearance of candle
BI Yanlan;,XIAO Yufeng;,XU Shufang;,XU Xuebing;,ZHANG Hong;,ZHAO Xuedan;
BI Yanlan;,XIAO Yufeng;,XU Shufang;,XU Xuebing;,ZHANG Hong;,ZHAO Xuedan;
..............page:74-79
..............page:79-79
li shi tuo rong gan zao ji zai chun fa da dou nong suo dan bai jia gong zhong de ying yong
cao rui jun ;, shen yan ;, zheng sheng jun ;
cao rui jun ;, shen yan ;, zheng sheng jun ;
..............page:80-81,82
Industrial practice of cottonseed miscella refining
CUI Pingyong;,DU Yanbin;,HAN Wenjie;,SHAO Hui;,WANG Chengtao;,ZHANG Yanfei;
CUI Pingyong;,DU Yanbin;,HAN Wenjie;,SHAO Hui;,WANG Chengtao;,ZHANG Yanfei;
..............page:82-84
Factors affected sunflower seeds (kernel) quality and control methods
YAO Wei;,YAO Yunyou;
YAO Wei;,YAO Yunyou;
..............page:85-87
Determination of aflatoxin B1 in peanut under different storage conditions by indirect ELISA
CHEN Tong;,HAO Zhiping;,LI Xiaofan;,WANG Changqing;
CHEN Tong;,HAO Zhiping;,LI Xiaofan;,WANG Changqing;
..............page:88-90,91
Physicochemical property and fatty acid composition of Nadina domestica T. seed oil
BI Shufeng;,JI Li;,REN Mengying;,WANG Jingyu;,WANG Yuan;,YAN Xiaoai;
BI Shufeng;,JI Li;,REN Mengying;,WANG Jingyu;,WANG Yuan;,YAN Xiaoai;
..............page:91-93
Fatty acid content and nutritional evaluation of Yunnan purple kernel walnut
MAO Yunling;,NING Delu;,WU Tao;,XIAO Liangjun;,ZHANG Yu;
MAO Yunling;,NING Delu;,WU Tao;,XIAO Liangjun;,ZHANG Yu;
..............page:94-97
..............page:98-98