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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
China Oils and Fats
1003-7969
2013 Issue 2
Properties of oil-tea camellia seed oil microcapsule with different wall materials
GE Xin;FEI Xueqian;CHEN Yan;LUO Fan;WANG Yaping
..............page:26-29
zhi wu you chang fei shui chu li ji shu yu ying yong
zhao yu ; zuo fang quan
..............page:94-95
Effect of phospholipase A1 produced by Streptomyces griseus on oil degumming
XUE Zhenglian;ZHAO Mengmeng;ZHAO Shiguang;WANG Zhou;HUANG Zuyao
..............page:16-20
Optimization of protein extraction technology from perilla meal
LI Xiaopeng;ZHANG Zhijun;LI Huizhen
..............page:33-35
Evaluation of nutritional value of camellia seed protein
ZHANG Xinchang;LIU Fang;SONG Yarui;LIU Juan
..............page:45-47
Enzymatic synthesis of medium chain triglycerides in solvent-free system
MA Chuanguo;TONG Yingying;WANG Xiangpo;WANG Yetao;CHAI Xiaochao
..............page:48-51
Prowess in relativity of lipid synthesis of microalgae with ACCase and PEPC
WANG Lin;YU Xuya;ZHAO Peng;XU Junwei
..............page:56-60
Preparation of novel oil powder
YANG Xiaohui;HUANG Jianhua;WANG Xingguo
..............page:21-25
Refining process of cottonseed miscella
ZHANG Yanfei;CHEN Yunxia;SONG Weiguang;CHEN Zhike;WANG Jianshan;L(U) Weijun
..............page:30-33
Preparation and properties of okara protein
XU Shang;HUA Yufei;ZHANG Caimeng
..............page:36-39
gao shui fen mian zi zhi you gong yi tan tao
ding zhong jia
..............page:10-11
Biodiesel production by low temperature lipase catalyzed transesterification
zhang xue lin ; tang xiang hua ; li jun jun ; song tuo ; mu yue lin ; xu bo ; yang yun juan ; huang zun xi
..............page:66-68
Preparation of high-active natural α-tocopherol by aminomethylation and column chromatography
LI Haiyang;JIANG Pingping;DONG Yuming;YIN Jianguo;YAO Peijun
..............page:73-77
Separation and recovery of mixed solvents from rapeseed cake leached by isopropanol and cyclohexane
LIU Daliang;ZHANG Hanfang;WEI Bing;YANG Fan;MENG Ju
..............page:5-9
Physical and chemical properties of Elaeagnus angustifolia L.seed oil and its radical scavenging capability
ZHANG Na;AI Mingyan;LIU Li;FENG Huaan;LUO Na;XIANG Jinguo
..............page:88-91
jiang di da dou ya zha sheng chan cheng ben tu jing
zuo qing
..............page:92-93
Dynamic changes of nutritional and functional components of walnut kernel during lye peeling
WU Shilan;QIN Likang;JIANG Chenggang;ZHANG Shuai
..............page:84-87
Effect of high-moisture cooking on quality of leached crude cottonseed oil
ZHAO Kang;HUANG Jianhua;WANG Xingguo
..............page:1-4
xin xi dong tai
..............page:98
mi kang dan bai de zong he yan jiu jin zhan
zhu lei ; wang xue de ; yu xin guo
..............page:81-83
Preparation of nervonic acid and biodiesel from Acer truncatum Bunge seed oil
SHI Xuanming;CHEN Yan;ZHANG Li;XIA Hui;LU Hailong;MENG Jia;HAN Shaowei
..............page:61-65
Synthesis of sodium caprinoyl/lauroyl glutamate with camphor tree seed kernel oil
ZENG Zheling;WANG Linlin;ZHENG Fei;XI Guangxing
..............page:69-72
Production of microbial oil by Rhodosporidium toruloides with corn straw hydrolysate
liu ze jun ; zhang jin lu ; liu ling ; li zhen jing ; chen mian hua ; wang yu rong ; li feng juan ; luo cheng
..............page:52-56
wo shi yuan pan lian xu gan zao ji zai chun fa da dou nong suo dan bai jia gong zhong de ying yong
zhao han dong ; liu rui lian ; wang jun
..............page:96-97
Parameters of twin crew extrusion system for meat and bone meal
XIAO Jun;LU Liangzhong;JIN Qingzhe
..............page:12-15
Comparison of different enrichment and purification techniques of a-linolenic acid
ZHOU Duan;WANG Xiaoyu;LI Daoming;ZHAO Ruiyang;GAO Junling;WANG Bo
..............page:77-80