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Antibacterial activity of 10 phenolic compounds from mulberry
PANG Daorui;LIU Fan;SHI Ying;LIU Jun;SHEN Weizhi;ZOU Yuxiao;LIAO Sentai;XIAO Gengsheng;Sericulture and Farm Produce Processing Research Institute;Guangdong Provincial Academy of Agricultural Sciences;Key Laboratory of Agro-food Science and Technology of Guangdong;College of Food Science;South China Agricultural University;
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