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Taste- and smell-masking for oral preparations of traditional Chinese medicine
WU Fei;ZHAO Chun-cao;FENG Yi;HONG Yan-long;WANG You-jie;Engineering Research Center of Modern Preparation Technology of Traditional Chinese Medicine;Ministry of Education;Shanghai University of Traditional Chinese Medicine;Engineering Research Center of Modern Preparation Technology of Traditional Chinese Medicine of Zhangjiang Shanghai;
..............page:893-899
..............page:900-903
..............page:904-907
..............page:908-911
Antithrombotic effect of aqueous extract from Gardenia jasminoides
WANG Xin;ZHANG Hai-yan;LIU Xing-xing;FANG Yang;LAI Qiong;LUO Guang-ming;YANG Ming;Key Laboratory of Modern Preparation of TCM;Ministry of Education;Jiangxi University of TCM;Key Laboratory of Advanced Technology of Materials;Southwest Jiaotong University;Ningdu County People’s Hospital;Chengdu University of TCM;
..............page:912-916+923
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