1006-9577
2009 Issue 1
..............page:4
Developing Tactic of Soybean Industry in China
wan bao rui
wan bao rui
..............page:8
..............page:10
Situation, Problems and Solutions of Food Safety in China
gao yang ; yang zuo ; wang jia jiang ; hou chang xi ; wang hai yan
gao yang ; yang zuo ; wang jia jiang ; hou chang xi ; wang hai yan
..............page:15
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Components Variety Trend of Cherry Valley Duck Eggs During Incubated Periods
wu li ping ; zhang pei zheng
wu li ping ; zhang pei zheng
..............page:20
Questions of Farm Products Processing Industry in Shandong Province and Its Countermeasures
wang wen liang ; du fang ling ; xu tong cheng
wang wen liang ; du fang ling ; xu tong cheng
..............page:23
Extraction and Property of Gelatin From Tilapia Skin
yu yang ; fang xu bo
yu yang ; fang xu bo
..............page:26
Mechanism of Cracking on Biscuit and the Preventing Measures
lu min quan ; chu zhong
lu min quan ; chu zhong
..............page:30
Preliminary Research on Changes of Rural Residents' Consumption Class in China
li xiu feng ; liu li ya ; zhang du
li xiu feng ; liu li ya ; zhang du
..............page:32
..............page:35
Study on Series of Fermented Lipu Taro Products With Lactic Acid
zhang bei bei ; xuan chao ; huang yuan zuo
zhang bei bei ; xuan chao ; huang yuan zuo
..............page:38
Advancement on Efficacies of Essence of Chicken
lv yan qing ; li yuan bo ; yao xin sheng
lv yan qing ; li yuan bo ; yao xin sheng
..............page:41
Application of High-speed Countercurrent Chromatography in Medicine Healthy Products
dai zhuo zuo ; wu yan wen ; ou yang jie
dai zhuo zuo ; wu yan wen ; ou yang jie
..............page:45
Nutrition and Health Value of Spirulina and Its Application in Preventive Medicine
wang wen bo ; gao jun lian ; sun jian guang ; xu jing
wang wen bo ; gao jun lian ; sun jian guang ; xu jing
..............page:48
Analysis of Fatty Acid in Cucumis Melo L.Seed by GC/MS
li xiao zuo ; shi ming hui
li xiao zuo ; shi ming hui
..............page:52
Analysis on Padial Dairy Products Fat Content in Urumqi
wu yun ; li huan rong ; he xiang ; tao yong xia
wu yun ; li huan rong ; he xiang ; tao yong xia
..............page:53
Health Function of Aloe and Its Medicinal Value
ba hong mei
ba hong mei
..............page:56
Analysis on Energy-producing Nutrients in Chinese Fast Food
xia hong ; dong zuo zuo
xia hong ; dong zuo zuo
..............page:58
Analysis on Nutrition Status of Mineral Elements among Undergraduates in Pingdingshan City
wang hua li ; zhang ze sheng
wang hua li ; zhang ze sheng
..............page:62