1004-3314
2001 Issue 8
..............page:8
..............page:34
The problems and measures of Chinese herb additives in exploitations
Peng Yulin;Can Muyou
Peng Yulin;Can Muyou
..............page:31-33
Harm and control of mould in feed
Lü Donghai
Lü Donghai
..............page:28-30
..............page:26-27
Application of thyroprotein in livestock and poultry produc－ tion
yang xiao jian ; chen jian xin ; lin ying cai ; zheng li ; wu shi lin ; jiang zong yong
yang xiao jian ; chen jian xin ; lin ying cai ; zheng li ; wu shi lin ; jiang zong yong
..............page:23-25
Controling over the body fat of livestock and poultry by nutritional factors
li jun ping ; yuan jian xia ; liang zhan xue ; jia zhen hu
li jun ping ; yuan jian xia ; liang zhan xue ; jia zhen hu
..............page:20-22
The influcence of dietary energy and protein levels on the meat quality of broiler chicken
fang li chao ; dong guo zhong
fang li chao ; dong guo zhong
..............page:17-19
..............page:9-16
..............page:5-7
..............page:4
..............page:1-3