Feasibility Studies on Applying Brick Cultivation in Tomato Production
LI Ning;WANG Long-chang;GUO Wen-zhong;ZHANG Fang;CHEN Fei;XUE Xuzhang;National Research Centre of Intelligent Equipment for Agriculture;College of Agronomy and Biotechnology;Southwest University;Northwest Key Laboratory of Water Resources and Environment Ecology;Ministry of Education;Xi’an University of Technology;
..............page:49-52
A New Pakchoi F1 Hybrid—‘Chunyou No.1’
ZHAO Xiu-yun;ZHANG Feng-lan;XU Jia-bing;YU Yang-jun;ZHANG De-shuang;YU Shuancang;LU Gui-xiang;WANG Wei-hong;Vegetables Research Center;Beijing Academy of Agriculture and Forestry Science;
..............page:70-72
A New Mini-watermelon F1 Hybrid—‘Qiongli’
ZHAN Yuan-feng;DANG Xuan-min;ZHANG Xiu-ming;Tropical Crops Genetic Resources Institute of Chinese Academy of Tropical Agricultural Sciences;Key Laboratory of Crop Gene Resources and Germplasm Enhancement in Southern China;Ministry of Agriculture;
..............page:76-78
A New Cherry Tomato F1 Hybrid─‘Xiaokeai’
ZHANG Zhan-hong;BAI Zhan-bing;Hunan Vegetable Institute;Hunan Academy of Agricultural Sciences;Hunan Provincial Vegetable Engineering Technology Research Center;
..............page:82-84
A New Hot Pepper F1 Hybrid—‘Jingxian No.1’
YANG Lei;WANG Chao-lian;DING Hai-feng;Institute of Agricultural Scientech Information;Beijing Academy of Agricultural and Forestry Science;Beijing Vegetable Research Center;Beijing Academy of Agricultural and Forestry Science;Beijing Jingyan Yinong Sci-Tech Development Center;
..............page:85-87
A New Hot Pepper F1 Hybrid—‘Guijiao No.7’
HE Tie-guang;ZHAO Kun;DONG Wen-bin;TANG Sheng;GONG Ming-xia;CHENG Liang;WANG Ri-sheng;CHE Jiang-lyu;ZHANG Chao-ming;Vegetable Research Institute;Guangxi Academy of Agricultural Sciences;Agricultural Resources and Environment Research Institute;Guangxi Academy of Agricultural Sciences;Guangxi Academy of Agricultural Sciences;
..............page:88-91
..............page:99-100+2+101