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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
China Vegetables
1000-6346
2011 Issue 8
A New Eggplant F1 Hybrid Exclusively for Protected Cultivation in Northern Region—’Hangqie No.6’
LI Ya-li1;2;WANG Fu-quan1;4;DING Yao-hong3;KONG Xiao-juan3;CHANG You-kai3
..............page:104-106
A New Pumpkin F1 Hybrid—’Mifeng’
MA Hai-long;ZHI Hai-ying;YUE Qing;LIANG Yan-ping;MIAO Ru-yi
..............page:99-101
A New Bitter Gourd F1 Hybrid—’Jinlvkugua’
ZHANG Chang-yuan;LUO Shao-bo;LUO Jian-ning;HE Xiao-li;ZHENG Xiao-ming
..............page:96-98
Effects of Light Quality on Growth and Physiological Characteristics of Dwarf Cucumber
SUN Li-li1;LI Feng-lan1;QIN Zhi-wei2;MENG Jing1;HUANG Sha-sha1;HAN Feng1;SUN Li1;YUAN Qiang1;HU Bao-zhong1
..............page:65-70
Effects of Feeding Different Aquatic Vegetables on Sensitivity to Insecticides of Spodoptera litura(Lepidoptera:Noctuidae)
QIN Chun-hua1;2;KUANG Jing1;YU Ming-hua3;LI Jian-hong1
..............page:71-75
Research Progress on Genetic Mechanism of Bolting Trait in Brassica Vegetables
LI Na;LI Cheng-qiong;REN Xue-song;SONG Hong-yuan;SI Jun
..............page:7-11
Effects of Different Treatments on Seeds Germination of Waternut
LI Shuang-mei;KE Wei-dong;LI Feng;HUANG Xin-fang
..............page:55-59
Distribution of Simple Sequence Repeat and AFLP Marker on Melon Genetic Map
SHENG Yun-yan1;2;WANG Yan-hong1;LUAN Fei-shi2
..............page:39-45
Effect of Spraying Salicylic Acid on Nutrition Ingredients in Edible Chrysanthemum Varieties
LIU Ping;ZHANG Jing;DING Yi-feng;YU Na;ZHANG Shao-shuai;CHEN Kun-ran;HU Guang-yu;DU Meng-jie
..............page:86-89
jin you ~ zuo 49 hao huang gua
..............page:6
Effects of EM Microbe Compost on Yield and Nutritional Quality of Cucumber in Greenhouse
YANG Meng1;YAO Jing2;WANG Rui-liang2
..............page:60-64
Identification and Analysis of A New Dwarf Mutant of Winged Bean
QUAN Miao-hua1;JIANG Xiang-hui1;CHEN Dong-ming1;2;LU Xiang-yang2;TIAN Yun2
..............page:35-38
Effect of Boron and Potassium on Yield and Quality of Watermelon in Gravel Mulched Fields
DU Shao-ping1;MA Zhong-ming2;XUE Liang3
..............page:81-85
ISSR Analysis of Celery Germplasm Genetic Relationships
WANG Wu-tai;GU Yu;HAN Qi-hou;WU Feng;SUN De-ling
..............page:22-27
Progress on Applying aiiA Gene in Plant Resistance to Soft Rot Disease
HAN Li-wei;QU Shu-ping;CUI Chong-shi
..............page:1-6
Conditions and Activity Analysis of Cell Wall Degrading Enzymes Produced from Corynespora cassiicola of Brown Spot of Cucumber
LIU Zhi-heng;QI Ye;HUANG Xin-yang;YANG Hong;HOU Yue;ZHANG Rui
..............page:76-80
Effect of Priming on Solamum torvum Seed Physiological Changes
QIAN Zong-wei1;CHEN Hai-li1;WU Zhen2;CUI Yan-ling1
..............page:28-34
Construction of Pepper Genetic Map and QTL Analysis of Fruit Firmness
LIU Jun;ZHANG Wei;SHEN Huo-lin
..............page:17-21
Studies on Equilibrium Modified Atmosphere Packaging Technology for White Asparagus
LIU Meng;JIANG Qi-yong;GUO Feng-jun;WANG Mei-lan;ZHOU Zhi-cai
..............page:90-95
Constant Parent Regression Analysis of Four Characters in Combination with Thermo-sensitive Male-sterile Tomato,Lycopersicum esculentum L.-Di D4
WANG Xian-yu1;5;YU Fen-di1;LIANG Cong-yao1;TAN Chao1;DU Yong-cheng2;JIANG He-sheng3;LI Ye-yong4
..............page:46-50
A New Chinese Cabbage F1 Hybrid—’Liaobai No.19’
WU Hai-dong;WANG Xin;LV Yan-ling;WANG Li-li
..............page:102-103