1001-2230
2004 Issue 7
..............page:53
..............page:51-52
..............page:47-50
Methods and attention items in preventing the hot sensitivity material such as milk to produce scaling in falling-filmevapora-por
liu dian yu ; pu feng hua ; tao yu jie
liu dian yu ; pu feng hua ; tao yu jie
..............page:44-46
Rapidly detecting of Streptococcus thermophilus in dairy products
yuan yao wu ; zhang wei ; tian hong tao ; li ying jun ; ma zuo
yuan yao wu ; zhang wei ; tian hong tao ; li ying jun ; ma zuo
..............page:41-43
Application of microbial detection method in raw milk
lv xiu fang ; wang li ying ; peng chao min
lv xiu fang ; wang li ying ; peng chao min
..............page:39-40,43
Development of studies on the properties cheese analogues
wang hui ; li zuo sheng
wang hui ; li zuo sheng
..............page:34-38
The review on production of cheese and the main effect factors on its quality
zuo bo ; liu ning ; meng xiang chen ; huo gui cheng
zuo bo ; liu ning ; meng xiang chen ; huo gui cheng
..............page:30-33
Rapid assay methods for detecting nitrogenous compounds in cheese
zhang jia cheng ; zuo qing huan
zhang jia cheng ; zuo qing huan
..............page:26-29
Proteases in milk and gelation of UHT milk
fu jian ping ; jin zuo ; ma yu ling
fu jian ping ; jin zuo ; ma yu ling
..............page:22-25
Studies on pasteurized skim yogurt drink
lan zuo ; lin shan mei ; zhang yong
lan zuo ; lin shan mei ; zhang yong
..............page:20-21
Study on manufacturing technology of aloe yoghurt
chen cun she ; liu yu feng ; ma jia jin
chen cun she ; liu yu feng ; ma jia jin
..............page:18-19
A new fermented milk:the processing of aloe Kefir
li ying xia ; gao li li ; ge chun mei ; zhang bai lin
li ying xia ; gao li li ; ge chun mei ; zhang bai lin
..............page:14-17
Cultivatin of three kinds of bacteria including L.plantarum H5.1 and development of the synbiotic capsule
jia jian bo ; guo ying wei
jia jian bo ; guo ying wei
..............page:10-13
Identification and characterization of Leuconostoc in dairy products
zhou yu xia ; lei xia ; hou xian zhi ; wu ni
zhou yu xia ; lei xia ; hou xian zhi ; wu ni
..............page:7-9
Assessment of safety and toxicology of immune infant milk formula
zhang he ping ; sun tian song ; guo jun ; li li min
zhang he ping ; sun tian song ; guo jun ; li li min
..............page:3-6