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Journal of China Agricultural University
1007-4333
2002 Issue 1
Effects of Compensatory Growth Conditions on Weight of Breast and Thigh Meat, and Intestinal Length and Weight in Broilers
cao bing hai ; zuo yu ming ; yuan jian min ; nie wei
..............page:102-106
Effects of Low Temperature and Poor Light on Some Physiological Parameters of Tomato
ren hua zhong ; huang wei ; zhang fu zuo
..............page:95-101
Sequence Analysis of BNYVV RNA2 "Triple Block" and RNA3 Sequence Variation of Different Isolates
liu de lin ; li da wei ; yu jia lin ; han cheng gui
..............page:1-4
Flower Fe as an Index to Diagnosing Fe Nutrition Status of Apple and Peach Trees
ye you liang ; zhang fu suo ; shi yan zuo ; han xiu xiang ; jiang xue ling ; yu zhong fan
..............page:89-94
Fine Structure and Distribution of the Sensilla on the Antennae of Locusta migratoria manilensis
shao qi miao ; zhang long ; li wen ; jia jun zhen
..............page:83-88
Denitrification in Rhizosphere and N2O Emission
zou guo yuan ; zhang fu suo
..............page:77-82
Effect of Additional N Supplied at Silking on 1000-Grain Weight and Grain Crude Protein Content of Summer Corn
wang qi xian ; wang zuo ; wang wei dong ; lu lai qing
..............page:59-64
Effect of Residual Nitrogen Applied to Winter Wheat on the Following Summer Maize
huang sheng bin ; chen xin ping ; zhang fu suo
..............page:54-58
Study on Heterosis of Interspecific Hybrid Wheat:Ⅰ.The Yield and Quality Heterosis of Interspecific Hybrid Between Common Wheat, Spelt Wheat and Club Wheat
zuo bing de ; sun qi xin ; ni zhong fu ; wu li min ; meng fan rong ; liu bao shen
..............page:47-53
The Methods for Evaluating Sustainable Land Management
zhang feng rong ; qi wei ; xue yong sen ; xu yan
..............page:40-46
On Land Suitability Science and Development of Native Agro-specialities
lin pei ; sun dan feng
..............page:33-39
Directional Screening and Identification of Nisin-resistant Lactococcus lactis
zhang li ; qin ze rong ; yin yan bo ; xu zuo rui ; liu shang gao
..............page:23-26
Analysis of the Geometrcal Isomers of Resveratrol and Resveratrol Glucoside from Red Wines Produced in China by HPLC
dai yun qing ; han ya shan ; hui bai zuo ; zhao wen en ; chen lei ; zhong su
..............page:14-18