Agricultural History of China 2006 Issue 3 guan yu ying guo nong ye jing ji li shi fa zhan dao lu de xin tan tao du ying guo tu di zhi du shi

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Agricultural History of China
1000-4459
2006 Issue 3

guan yu ying guo nong ye jing ji li shi fa zhan dao lu de xin tan tao du ying guo tu di zhi du shi
yu min

..............page:141-144

sui qi ren de jing cai shi jie ji qi ren kou shu liang jian ping liao dong yi min zhong de qi ren she hui
ren yu xue

..............page:137-140

di san jie zhong guo zai hai shi xue shu yan tao hui hui yi ji yao
bo feng xian ; zhu hong bin

..............page:133-136

New Rural Area Building And Agricultural Land Use System Reform
LIANG Ya-rong;LIU An-ran

..............page:127-132

Research on the Etiquette and Custom of Betel Nut in Pearl River Delta Referring to the other Uses of Betel Nut in Late Qing Pearl River Delta
SI Fei

..............page:117-126,116

Agricultural Evolution and the Regional City Development of China in the First Half of the 20th Century——Gansu, Ningxia and Qinghai for example
LI Shi-ming

..............page:110-116

On the Abolishment of the Imperial Examination System and the Changing of Rural Society
HOU Yan-xing

..............page:103-109

Effective and Shortage:A Historical Investigation of Activities of Rural Credit Cooperatives in the Early Day's of the P.R.C ——Centred on Hubei ,Hunan and Jiangxi Province
CHANG Ming-ming

..............page:94-102,61

Peiping-Suiyuan Railway and Agricltural Products Commercialzation
YANG Wen-sheng

..............page:86-93

The Landlords's Inhabitation in Towns and the Development of the Modern Rural Economy in Jiangnan
HUANG Min;CI Hong-fei

..............page:76-85

The Nature of Ding(丁) in Zhili(直隶) in Early Qing Dynasty
YU Yan

..............page:62-75

Influences of the Introduction and Extension of American Crops on Economic and Social Development in China since the Ming and Qing Dynasties——Taking Shandong as an Example (1368-1949)
WANG Bao-qing

..............page:48-61

Three-Course Cropping and Transport Revolution of Medieval England
SHEN Qi

..............page:41-47

The Analysis of the Production and Motivation of the Development of Chinese Soybean in the 20th Ceatury
JIANAG Mu-dong;WANG Si-ming

..............page:31-40

The Agricultural Development of Songjiang Prefecture and Its Status in Ming and Qing Dynasty——A Research Centered on the Grain's Manufacture and Supply
LI Fu-ming

..............page:22-30

Soil Erosion because of Extensive Corn Planting on Mountain Country and Restraining Measures in China from Middle to Late in Qing Dynasty
ZHANG Xiang-wen;HUI Fu-ping

..............page:13-21

The Chamber of Commerce and the Agricultural Reforming of Late Qing Dynasty
WANG Kui

..............page:3-12