Journal of the Chinese Cereals and Oils Association 2011 Issue 6 Fumigation Activity of AITC against Three Stored-grain Insects

Fumigation Activity of AITC against Three Stored-grain Insects
Peng Bei;Wang Zhenhua;Jin Yong;Cai Wanlun;Hua Hongxia;Yang Changju;Gao Genliang

..............page:82-85

Predictive Analysis of Soybean Oil Quality in Lab Storage Based on Neural Network
Cao Dongmei;Zhang Dongjie

..............page:106-109

Study on Zinc Requirement for Yellow Broilers from Twenty-two to Forty-two Days of Age
Liu Xiaoyan;Jiang Zongyong;Jiang Shouqun;Zhou Guilian;Lin Yingcai;Zheng Chuntian;Chen Fang

..............page:66-72

Study on Application of Solubility Parameter in Solubility Study of Fatty Acid Methyl Esters
Lu Xianghong;Yang Yuncai;Ji Jianbing

..............page:60-65

Preparation and Structural Characterizations of Super-absorbent Resin Based on Waxy Corn Starch
Dai Juanjuan;Luo Qingui;Zhang Guoquan

..............page:30-35

Effects of Dilute Acid Pretreatment on Fibre Components and Structure of Corn Stover
Chen Shangxing;Yong Qiang;Xu Yong;Zhu Junjun;Yu Shiyuan

..............page:13-19

Effect of Limited Enzymolysis of Wheat Gluten on Its Functional Properties
Wang Zhangcun;Lu Jie;Tian Weihuan

..............page:8-12

Difference of Starch Viscosity Characteristic and Damaged Starch Content among Different Wheat Cultivars
Tan Caixia;Feng Chaonian;Guo Wenshan;Zhu Xinkai;Li Chunyan;Peng Yongxin

..............page:4-7,12

Research Progress of Simultaneous Mycotoxin Detection Methods
Zhang Yuhao;Yang Lin;Ma Liang

..............page:123-128

Microwave-aided Extraction Technology of Proacyanidins from Peanut Skin by Response Surface Methodology
Wen Zhiying;Cao Yan

..............page:97-101

Study on Ultrasonic- aided Extraction Process of Almond Seed Oil
Li Hongrui;Shu Xiaohui;Cheng Xuehui;Shen Yonggen;Zhou Wenwen

..............page:56-59

Influence of Heat- moisture Treatment on Retrogradation Properties of Castanea henryi Native Starch and Separative Components
Zen Honghua;Hu Die;Zuo Jian;Wu Ping;Xie Tao

..............page:36-39

The Analysis for Tocopherol Content of Kernel in Juglans
Sun Cui;Li Yongtao;Wang Minglin;Han Xiao;Hou Liqun;Yang Keqiang

..............page:45-51

Review of Technical Study on Processing Technique of Machine - made Noodle
Li Weijin;Zhang Bo;Wei Yimin;Qin Wen;Fang Yanqiang

..............page:86-90,96

Detection Technique of Wheat Freshness Based on Virtual Instrument
Bao Jie;Wu Caizhang

..............page:102-105

Development of a Instrument of Biohazard in Stored Grain
Tang Fang;Cheng Shufeng;Wu Songling

..............page:114-117,128

Optimized Study on Fermentation Conditions for Reduction of Antinutritional Factors in Soybean Meal by Rumen Microorganism
Li Caiyan;Qian Guoying;Wang Caisheng;Zhu Qiuhua

..............page:73-77

Influence of Reaction Conditions on Carboxyl Content and Viscosity of Oxidized Starch Prepared Using Hydrogen Peroxide by Dry Process
Dai Yangyong;Dong Haizhou;Hou Hanxue;Li Panpan;Qi Xiaoyan;Gao Ge

..............page:25-29

Effect of Fatty Acids on Rheological Properties of Rice Starch
Xie Xinhua;Wang Na;Pan Zhili;Ai Zhilu

..............page:1-3

xin xi dong tai

..............page:封3,前插1

Study on Biodiesel Preparation by a Two-step Catalyzed Process from Waste Cooking Oil with a High Acid Value
Ma Shun;Wang Yong;Tang Shuze

..............page:40-44,51

Advances in Peanut Oil Processing and Related Technology Research
Wei Zhencheng;Tang Xiaojun;Zhang Mingwei;Zhang Yan;Deng Yuanyuan;Zhang Ruifen

..............page:118-122

Study on Microencapsulated Diets for Marine Fish Larvae Prepared by Spray- drying and Coacervation
Xie Zhongguo;Wang Furong;Zhu Aixia;Niu Huaxin;Guo Shidong

..............page:78-81

Analysis on Pasting Properties of Maize Starch by RVA
Li Na;Zhang Yinghua

..............page:20-24

The Investigation of Piglets and Ducklings Poisoned to Death and Research on Organic Index for Prevent Toxin of Maize from Poisoning
Yin Yaoming

..............page:110-113

Study on Extraction of Sweet Chinese Yam Skin Saponins by Using Response Surface Methodology
Wu Xiangting;Zhu Tao;Zheng Qiaomin;Sheng Chen

..............page:91-96

Analysis on Fatty Acid and Unsaponifiable Matter in Torreya grandis var.merriii Seed Oil
Niu Liying;Wu Xiaoqin;Zhang Ying

..............page:52-55