China Poultry 2008 Issue 23 Meat Duck Farming in China-From Old Tradition to Modem Industry

Meat Duck Farming in China-From Old Tradition to Modem Industry
LOU Mengliang

..............page:1-2

Recognition and Suggestions on Development of Poultry Raising Free-range System
YUAN Rijin;LIN Guanghua;HE Jun

..............page:3-4

Research on Feeding History of Poultry in China
LI Qun;LI Xin

..............page:5-8

Value the Processing Technology to Ensure Feed Nutrition
XU Ming

..............page:76-78

Enhance Academic Communication to Advance the Development of Animal Husbandry and Veterinary Medicine Industry
WANG Guichao;XU Liang

..............page:71-75

Distribution Rule of Temperature and Humidity of Closed Chicken House in Winter
JIN Zhuo

..............page:68-70

Study and Consideration of English for Science and Technology for Animal Husbandry and Veterinary Medicine Discipline
YANG Xiaochun

..............page:65-67

Improvement of Application Method of Animal Blood Cell Analyser PE-6300
WANG Qinghua;XU Qingfang;LI Qianyong

..............page:64

Usage of Layer Feed before and after Laying Period
WANG Yulin

..............page:62-63

Clinical Study on Chicken Coccidiosis
BAI Jing

..............page:60-61

Artificial Fertilization Technology of Parental Broiler Breeders Raising on Floor
MA Shiqiang;QIN Guangbo;WANG Tiexun

..............page:58-59

Body Weighting of Broiler Breeders before Feed Intaking
R.Keith Bramwell;Jon R.Moyle;Doug E.Yoho

..............page:57

The Efficacy of Compound Probiotics on Broiler Production on Scale
LI Yan;XU Zhengjin;HONG Feng

..............page:55-56

Study on Production Performance of Linwu Duck Conservated in Other Places
XIA Xinshan

..............page:54,56

The Effect of Beer Yeast and Medlar on Chicken Artificially Infected with E.coli
WU Yaozhong;CHEN Fuyan;ZHOU Jinping

..............page:52-53

The Recent Advances on Poultry Product Safety
Martine Boulianne;Ann Letellier;Sylvain Quessy

..............page:49-51

Control Measures of Food Safety in View of Healthy Communication
WU Rongfu

..............page:46-48

Overusing of Antibiotics in Animal Husbandry and its Hazard
Susan Proiman;Shu-jen Chen

..............page:44-45

Effect of World Poultry Production on Scale on Development and Epidemics of Avian Influenza
Miyun Park

..............page:43-44

Application of Space Information in Monitoring and Early-warning of Zoonosis
CAO Wuchun;FANG Liqun

..............page:43

Zoonosis Study for the Safer World
Qi Xiang

..............page:40-42

Genetic Structure Analysis of Indigenous Duck Breeds in Hubei Province
LI Xin;SONG Weitao;XU Wenjuan;ZHU Wenqi;LI Huifang;SHU Jingting;CHEN Kuanwei

..............page:36-39

The Relationship Between Eggshell Color and Egg Quality as well as Eggshell Ultrastructure
YANG Haiming;WANG Zhiyue;LU Jian;HU Ping;WANG Jiamei

..............page:33-35

Study on Genetic Variation and Evolution of Six Indigenous Duck Breeds in China by Mitochondrial DNA D-loop Region*
SU Ying;LIU Ning;CAO Wuqi;YE Changhui;PAN Wuyi;MA Jiaxiong

..............page:29-32

Virulence Identification and Attenuation of Goose Parvovirus Changzhou Strain*
JIN Wenjie;LI Qing;LIU Yuelong;QIN Aijian;LIU Xuexian;WANG Jian;SHAO Hongxia;SHI Zuhao;JIANG Xiaogang;ZHOU Weidong

..............page:25-28

Effect of Aflatoxins B1 or Ochratoxin A on Infectious Bursal Disease Vaccinal Immunity in Commericai Broilers
WANG Gang;YANG Hanchun;GAN Menghou

..............page:22-24

Study on the Law of Colonization of Main Normal Flora in Goose's Digestive Tract
CUI Xiuyan;WANG Changwen;LIU Mo;LIU Guanting;MA Xunjun;LIU Xiaojuan;LOU Yujie

..............page:17-21,24

Effects of Coujugated Linoleic Acid on Yolks Sense Traits and Firmness During Storage
SHANG Xiuguo;ZHU Xiaoping

..............page:13-16

Effect of Dietary Fatty Acid on Fatty Liver,Carcass Performance and Body Fat Deposition in Landes Goose*
KUANG Zhi-iang;WANG Lizhi;WANG Huiying;ZHU Qing;HE Daqian

..............page:9-12,16