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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
China Fruit and Vegetable
1008-1038
2014 Issue 10
Research on Status and Development Strategy of Apple Postharvest Industry
DONG Sha-sha;,MA Chao;,WANG Chun-yan;,WU Mao-yu;
..............page:1-7
shan dong ping guo chu kou e luo si ying ji yu
zhong guo shi pin ke ji wang ;
..............page:7-7
Effect of Sodium Metabisulfite Soaking Treatment on Red Grape Storage
PAN Yan-fang;,WANG Wei;,ZHANG Ya-zhou;
..............page:8-11
Research on Effect of Aromatic Volatiles of Guava Fruit
JING Wei;,LI Guo-peng;,LI Ji-hua;,LIN Li-jing;
..............page:12-15
ling zhi zuo zi fen bu neng yong lai zuo pu tong shi pin
zhong yao cai tian di wang ;
..............page:15-15
SO2 Injury Threshold and its Effect on Pericarp Structure of Red Grape
FENG Jian-hua;,JIA Lian-wen;,LV Ping;,WEI Wen-wen;,XU Xin-ming;,YANG Xiang-zheng;
..............page:16-20
Production of Chinese Yam Powder with Method of Drum Dryer
CUI Chun-hong;,GE Bang-guo;,MA Chao;
..............page:21-25
shen shi tai wan di qu chan xiang guan shi pin
guo jia zhi jian zong ju ;
..............page:25-25
Study on Brewing Technology of Honey Wine
CHU Le;,HE Fa-tao;,JIAO Shou-feng;,LIU Guang-peng;,MA Yin-fei;,ZHAO Yan;,ZHU Feng-tao;
..............page:26-28
Study on Microencapsulation Technology of Flavonoids from Jujube with Spray Drying
BAI Hong-jin;,LI Xiao-hua;,QI Xiao-biao;,WANG Li-ling;,ZHANG Chun-lan;
..............page:29-32
Study on Hot-air Drying Technology of Seed Watermelon
CHEN Guo-gang;,KONG Qing-hao;,YANG Zhen-hua;
..............page:33-36
ou meng you guan guo shu shi pin an quan fa gui ti xi jie shao
shi pin huo ban wang ;
..............page:37-37
wu gong hai nong chan pin zhi liang yu biao zhi jian du guan li gui fan
zhong guo nong ke xin wen wang ;
..............page:39-40
zhong guo pu tao jiu xing ye zhu yao fa lv fa gui ji chan ye zheng ce fen xi
zhong shang qing bao wang ;
..............page:41-41
Progress on Research of Lycium Barbarum Polysaccharides
AN Dong;,MA Chao;,PANG Ya-ru;,WU Mao-yu;,ZHU Feng-tao;
..............page:43-47
Development of Wax Gourd and Jujube Health Drink
LIU Xiang-Jun;
..............page:48-50
Progress of Composition and Function of Black Garlic
AN Dong;,GE Bang-guo;,LI Xin-sheng;,MA Chao;,MENG Xiao-feng;,WANG Chao-chuan;,ZHOU Ping;
..............page:51-54
jiao dai shu cai de qu liu huo gai yin qi zhong shi
shun de cheng shi wang ;
..............page:54-54
Application and Production of Amino Acid
JIANG Da-yong;,YI Ting-cun;
..............page:55-58
jia gong xing huang gua ke ji cheng guo zhuan hua xi ren
zhong guo shui guo shu cai wang ;
..............page:58-58
Determination of Organochlorine Pesticide in Pleurotus Eryngii by Gas Chromatography-Mass Spectrography
LIU Xue-mei;,MENG Xiao-meng;,PAN Shao-xiang;,SONG Ye;,YAN Xin-huan;,ZHENG Xiao-dong;
..............page:59-62
ao da li ya pei yu chu ping guo xin pin zhong
zhong guo shui guo shu cai wang ;
..............page:62-62
Production Status and High Yield Cultivation Techniques of Salvia Miltiorrhiza in Yimengshan District
DING Wen-jing;,GUO Yan-ping;,ZHANG Li-na;,ZHANG Qian;
..............page:63-65
shu guo shi yong kang sheng su zeng jia ren ti guo min feng xian
zhong guo shi pin ke ji wang ;
..............page:65-65
shan dong kou an tui yun 7 pi bu he ge jin kou pu tao jiu
zhong guo guang bo wang ;
..............page:68-68
Yield Cultivation Techniques of Yam in Huaibei District
JI Gui-ling;
..............page:69-71
Cultivation Techniques of Bailing Mushroom Factory Production
HAN Zuo-cheng;
..............page:72-74
zhong guo guo cai tou gao xu zhi
..............page:76-76