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China Fruit and Vegetable
1008-1038
2009 Issue 2
The Role and Enlightenment of the Overseas Fruit Association in the Fruit Industry
Jian-jun Kang
..............
page:4
Walnut tree quality high-yidding cultivation tecthnology
He-Xin wang
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page:5
Watch potted vegetables cultivation techniques
Yi-jun De
..............
page:6
Hwangkumbae cultivation techniques of high-quality sunmary
Liu-chun Xue
..............
page:7
Fertility Cultivation of Huahong Apple
Shu-huan Ma
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page:8
Key Points for Cultivating Super High-yielding Cordate Houttuynia
Fa-zhen Guan
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page:9
How to Cultivate Coysum
Li-hui Dong
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page:10
Japanese Technology of Cultivating Organic Peanut
Yan Wang
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page:11
Discussion about the Production Type and Cultivation Pattern of the Characteristic Fruit Industry in the Plain Agricultural Area
Quan-shan Liu
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page:12
Technique of Cultivating High-yielding Summer-fall Kidney Bean by Using Sunshade Net Cover
Hong Sun
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page:13
Cultivation Techunlogy of Basella Rubra
Wen-feng Li
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page:14
The Environment-friendly Cultivation Technology of the Winter Jade Pumpkin
Zheng-cheng Wu
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page:15
Introduction and Cultivation of Under Forest Cover Plants
Yan-min Li
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page:16
Environment-friendly Fertility Cultivation Technology of Golden Pear
Yi-ping Sun
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page:17
Alpine areas chili-garlic efficient plant model
Liu-wen lu
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page:18
Cultivation Technology of Edible Seed Watermelon
Li-xia Bu
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page:19
E-southwest mountain areas"Spring Cabbage-Summeraircraft beans-the autumn of Radish-Winter potato" model of efficent cultivation
Yu-bin Wu
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page:20
Amorphophallus species breeding lines of stems of new tech-nologies
Zhang-wen Xue
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page:21
Isolation and Identification of the Pepper Root Rot Pathogen
Ying-jun Zhang
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page:22
Problems That May Appear to Fruit Trees after Stroms and Neasures Taken
Ai-lian Wu
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page:22
The Occurrence and Control of the Phoma Pomi Pass(black spot disease) on the Surface of Bagged Apples
Zhi-gang SUN
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page:23
Discussion on the Low Rate of Flowering, the Fall of the Fiower Quality of the Old Peony Plant and on How to Do the Trimming
Chun-mei Wei
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page:24
Deficiecy symptoms of grape and its control methods
Wang-yu Jun
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page:25
The Cause and Integrated Contol of the Early Fall of Apple Leaves
Dong-sheng Zhang
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page:26
The Regular Occurrence of Tomato Root Rot in the Sunlight Greenhouse and Its Integrated Control Measures
Dong-po Yu
..............
page:27
Discussion on the Technology of Early Application of Basic Fertilizer to Fruit Trees in Autumn
Hong-guang Ma
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page:28
The Comparative Trial on the Effect of Applying Several Kinds of Conditioners to the Watermelon
Sheng-li Li
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page:29
The Occurrence of and Prevention Countermeasure for the Noxious Gas in the Facility Pollution-free Vegetable Production
Tong-jiang Liu
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page:30
The Integrated Control of the Apple Branch Diseases
Dong-sheng Zhang
..............
page:31
Controlling Effect of 5% Instant Mite Killing EC on Apple Red Spider in the Field
Zi-juan Jing
..............
page:32
Controlling Effect of 40% Diesel Rogor EC on Pieris Rapae in the Field
Zi-juan Jing
..............
page:32
The Pruning Problems and Solution for the Deasely Planted Apple Orchard
Ying-ju Duan
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page:33
Appicable Technology of Controlling Apple Rot Disease
Yu-guo Xie
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page:34
The Characteristics and Control Technology of Vegetable Whitefly Occurrence in the Preservd Land
Tao Liu
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page:34
Green Plant Protection and Safe Production of, Fruit Trees and Vegetables
Pei-bo Sun
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page:35
Identification of Early Spring Tomato-prone Diseases in the Preserved Land and Their Control Techniques
Liu-qi Mu
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page:36
Management of the Pear Orchard in the Spring Season
Dian-ji Xu
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page:37
The Regular Occurrence and Integrated Control Measures of the Warm-shed Tomato Botrytis Cinerea
Gan-qing Zhao
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page:38
Pilot Practice of Mango Fruit Growing Foliage Top Dressing
Ju-li Lin
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page:39
The Occurrence and Control of the Early Spring Peach Tree Diseases
Hui-ying Hou
..............
page:39
The Cause and Control Measures of Abnormal Broccoli Ball-flower
Jian-feng Zhai
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page:40
Non-polluted fields Brady sia odoriphaga of Control Techniques
Shi-feng Yan
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page:41
Application of Activated Carbon in Plant Tissue Culture
Ai-ping Zang
..............
page:42
Of greenhouse cucumber pests and diseases control
Chuan-wei Lv
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page:43
To break the three agricultural products (pesticides, nitrite, heavy metals) residue to protect the health of the people and their foreign exchangeexport
Gong-ming Peng
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page:44
Peanuteconomic Fertilization
Wen-hua Zhang
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page:47
Gui Units Series Fresh tree how to improve the survival rate of transplant
Shu-Rang Xia
..............
page:48
Grape tabaniformis prevention techniques
Yan-he Wang
..............
page:49
Mechanization of potato cultivation and storage technologies
Cong-bing Fu
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page:50
When the smoke past the King Wang
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page:51
Hainan Fruits and Vegetables Selling Well throughout the Country
Zhang-ling Leng
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page:52
Hainan Fruits and Vegetables are Expected to Provide for Hong Kong Directly throughout the Year
Zhang-ling Leng
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page:52
Focus on Applied Technology Research to Promote Fruit and Vegetable Processing and the Advance of Fresh-keeing Logistics Technology
Shao-zhe Zhang
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page:53
Characteristics of tropical agriculture to allow farmers to increase access to fast-track Hainan
Zhang-ling Leng
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page:54
Hainan "Weichengorange" sounded big supermarket door
Zhang-ling Leng
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page:54
Latent Crisis in the Food Industry
Yi-xiu Jiang
..............
page:55
SCH Shouson three quality dwarf Cherry Model Product briefintro duction
Song Tao
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page:56