China Fruit and Vegetable 2007 Issue 3 The Cause of the Cucumber Gumming Disease and Its Prevention

The Cause of the Cucumber Gumming Disease and Its Prevention
Li Mei

..............page:36

The Main Points for Producing Environment-friendly Fruits
Fan Qiao-mei

..............page:38

The Discussion on Preying on the Mite in the Prevention and Control of the Harmful Red Spider and Mite etc . of the Mandarin Orange
zhang shao qing ; zhang ying yong ; zhang li ping

..............page:39

Spring Vegetables in the Protectorate in Tieling District and Its Prevention and Control
yang zuo ; liang hong

..............page:35

The Culture Management of the Greenhouse Cucumber and the Prevention and Controlof Its Diseases
Liu Yang

..............page:34-35

The Cause of the Apple Zinc Shortage Disease and Its Prevention and Control
yue xian hua ; hua zhi jie ; han xiu na

..............page:33

The Cause of the Root Diseases of Fruit Trees and Its Prevention
Wang Yan-nan

..............page:32-33

Application of the Built-in Straw Reactor to the Sunlight Greenhouse Cucumber
Luo Wen-zhong

..............page:31

The Prevention and Control Technology of the Big Cherry Branch Disease
Zhang Zheng-guo

..............page:30-31

The Cause of the Distribution of the Cauliflower and Its Prevention and Control Measures
Tang Hui-jun

..............page:29

The Display and Manage Technology of the Pollution Nuisance in the Production of Vegetables
tang xiao rong ; zuo ting guang

..............page:29-30

The Technological Measures for Sunlight Greenhouse Disinfection
Zhao Hai-lin

..............page:27

The Bio-characteristics of Blueberry and Its Culture Management Technology
nie fei ; wei ji mei ; wen guang qin ; fang pin wu

..............page:25-27

The Technological Main Points for Preventing the Unusual Shaping of the Greenhouse Spring Tomato
li pin dao ; gao zhen

..............page:24

Seedling Cultivation of Wheat Intercropped with Skyward Pepper
chang fa ping ; zhang xue jiang ; wang zuo

..............page:23-24

Early Cultivation of the Plastic Canopied Spring Cucumber
Xue Tao

..............page:23

The De-poison and High-yielding Technology oft he Laiwu Ginger
Zhao Zeng-jian

..............page:14-15

The High-yielding Technology of the Winter Rape along the Coastal Regions of Jiaodong
ye wei ; chen hong jiang ; lu wen juan ; tan fu hua

..............page:15

Experiment on the High-yielding Cultivation of Hawthorn
Yan Xiu-mei

..............page:16-17

Newly Developed Shoot Dish——Soilless Cultivation Technique of Buck wheat Seedling
Chen Xia

..............page:17

Cultivation Technology for the Early Canopied Water Melon Climbing Vine
cui su lan ; zhu yu qing

..............page:18

Artificial Cultivation of Purslane-the Table Delicacies of Good Medicine
he li ; yu xiao wei ; liu hong ; wang wei

..............page:19

The Characteristics of the Small Malian Date and Its Cultivation
Su Shi-rong

..............page:20

The Technology for Producing Big Fine Korean Sand Pear
wei zhu jun ; yu xin gang

..............page:21

Cultivation of High-yielding Coriander
Ma Dong-jin

..............page:22

The First Test of the Organic Liquid Fertilizer the Ginger Fertilizer Efficiency of the Marine Alga
wang jin cheng ; jiang shou ming

..............page:40-41

Test in the Regions of Cabbage
jin wei min ; zheng min

..............page:41

Standard Production of the Plant Environment-friendly De-poisoned Small and Baking Tomato
liu he chang ; zhang yu li ; wang zi qiang ; ma ming min ; wang shou qi

..............page:42-43

The Integrated Control Technology of the Plant Diseases and Pests of thee Environment-friendly Mandarin Orange
Wang Yuan-shun

..............page:43

Warm Winter Affecting the Bolt Garlic Storage Industry in Our Country
li ping ; ding xiao ping ; xun qing min

..............page:44-45

The Technology of Gathering Treating and Storing Shallot
Jiang Qi-dong

..............page:46

Research of the Modified Food Fiber
li li ; wang bai ou ; luo cang xue ; ge bang guo

..............page:47-48

The Sweetest Chinese Brand of Grape "Gold Finger"
chang yun jun ; gao wen sheng ; wang lian qi ; zhang shu hui ; li wei ying

..............page:49

shou jie xiang jiao jie zai zhong guo guo cai wu gong hai shi qiang xian hai nan sheng le dong xian ju xing / shen zuo shou ci da chu " wu ding cao zuo " pin pai / hai nan que li xiang jiao zhu yao nong zuo wu di wei

..............page:50

da zao jing pin nong ye zao fu yi fang bai xing zhong guo guo cai wu gong hai shi qiang xian hai nan sheng le dong xian fa zhan xiang jiao gua cai chan ye ji shi
leng zhang ling

..............page:51

he bei sheng le ting ping guo chan ye hua mo shi chu tan diao cha
yao li feng ; liu yu xiang

..............page:52

A Man Gripping the Destiny of the People of the West
Qian cun

..............page:53-55

The Healthiest Diet Issued by the World Health Organization
Yi Ye

..............page:56

Select the Superior to the Ill and Eat
Bo Jin

..............page:56

shang wu bu xuan bu jiang dui 19 zhong tai wan nong chan pin zheng shi shi shi jin kou ling guan shui cuo shi

..............page:1

The development of quality fruit production farmers
wang mei juan ; zhang fen ; wang ya kan

..............page:4-5

The Current Situation(:)(c)the Problems of and Suggestions for the Binzhou Commercial Vegetables
wang zi qiang ; wang wen feng

..............page:5-6

Strengthening the Control of the Food Quality from the Source and Ensure the Quality Security of Agricultural Products/70% of the Sweetmeat Products Eligible

..............page:7

The Top-grafting Technology for the Canopy Cherry Tree in blossom with Multicipital Branches
chen fu zhi ; wu hong qing ; wang xiao ling ; gong bo jun

..............page:8-9

The Way and Condition of Cultivating Shandong Tomato
Zhao Qing-hua

..............page:9

The Once-a-Year Forcing Cultivation Pattern for the Daylight Greenhouse Grape
Ma Li-gong

..............page:10-11

Daylight Greenhouse Fertility Cultivation of Blackberry
Zhao Ming-guo

..............page:12-13

Cultivation of Winter and Spring Daylight Glasshouse Cucumber
Zhao Qing-hua

..............page:13

The Prevention and Control of the Harmful Date Bud Curculionid
ji xiu zhi ; yang mai sheng

..............page:37