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The Beverage Industry
1007-7871
2006 Issue 3
xiao chang shi
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page:8,13
xing ye xin xi yu shi chang dong tai
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page:4,16,19,33,46-49
2005 nian quan qiu yun dong yin liao zeng chang 10%
lin yang
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page:46
gong neng xing yin liao zheng chu yu peng bo fa zhan de zhong jian jie duan
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page:44-45
ou mei you ji shi pin yin liao de shi chang xian zhuang qian xi
zheng yan ; zhang yun li
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page:42-43
Brief discussion about operation of HACCP food safety management system
SONG Jie-shu;TIAN Feng
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page:40-41
Application of industrial control computer in temperature control system of sterilizers
TANG Shun-bin
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page:36-39
Determination of microelements in Laoling and Yuanhong dried jujubes
LUAN Li-jie;ZHANG Bao-shan
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page:34-35
Processing technology of blueberry pulpy juice drink
WEN Lian-kui;JIANG Ming-zhu;REN Xiao-li;YAO Na;LI Cheng-mao
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page:31-33
Model design and case analysis of fuzzy neural network of artificial customer's beverage taste
YANG Jun-qi;LI Hai-ping;LIU Li-meng
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page:27-30
Manufacturing beverages from dietary fiber in spent grains
ZHU Yu-qiang
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page:24-26
Influence of heating on aroma of fermented raw juice
WANG Ju-xia;LIN Jing
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page:20-23
Study on sparkling milk beer
JI Wan-lan;DING Mei-qin
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page:17-19
Production of haw and carrot juice drink
DU Yi-wen
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page:14-16
Prospects of functional red rice used in blood fat-reducing health drinks
YANG Li;ZHANG Shui-hua;WANG Qi-jun
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page:11-13
zhong xiao yin pin " yu yue " chao shi zhi qi jian
wu yong yi
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page:9-10
Analysis on operation of Chinese soft drink industry
WANG Guo-xiang
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page:5-8
Challenges from and countermeasures for new international trade barriers faced by Chinese fruit juice export
HAN Yong-qi
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page:1-4