The Beverage Industry 2005 Issue 6 yin liao shi chang jian qi " gong neng " feng ge da yin liao ju tou fen fen qiang tan

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

The Beverage Industry
1007-7871
2005 Issue 6

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Processing technology of compound fruit and vegetable juice from aloe, pear and cucumber
DONG Quan;ZHANG Dao-ming;LIN Dai-jun;ZHU Hong-tao;ZHONG Gu-ming

..............page:25-28

Study on and production of haw-Chinese jujube-carrot compound beverage
LI Meng-qin;ZHANG Jian;LI Chang;LI Li-qiang;LI Rui

..............page:22-24

Trial production of cloudy red bayberry juice
ZHU Zheng-jun;XIA Yan;GUO Jian

..............page:19-21

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Research on and production of trollius health drink
DENG Jing-zhi;XIN Xiao-qi;LIU Chao-chen

..............page:14-16

Effect of ginger juice on fermentative properties of yoghurt
ZHANG Zhong;WANG He-ming;LI Feng-xia

..............page:10-13

Development of compounded health drink from Glylyrrhiza and red date
TONG Jun-mao;PAN Feng;CHEN Guo-gang;ZOU Shu-ping

..............page:7-9

..............page:4-6

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