1000-4475
2015 Issue 2
Selective Double Bond Isomerization of Eugenol Catalyzed by Ruthenium Metal Complexes
GU Shanshan;,SHI Gongyu;,MA Li;,WANG Yong;,ZHU Kai;
GU Shanshan;,SHI Gongyu;,MA Li;,WANG Yong;,ZHU Kai;
..............page:1-4
A Dynamic Study on Tree Growth and Contents of Volatile Oil of Melaleuca alternifolia Limber Twig Variation
CHAI Ling;,LIU Buming;,HE Kaijia;,LIN Xiao;,BAI Maojia;,CHEN Mingsheng;
CHAI Ling;,LIU Buming;,HE Kaijia;,LIN Xiao;,BAI Maojia;,CHEN Mingsheng;
..............page:5-7
Maillard Reaction of Gly-Glu Dipeptide with Glucose and Its Application in Cigarette
ZHANG Xiaoyu;,ZHU Qinglin;,HE Qing;,XU Zhiqiang;,CHEN Kaibo;
ZHANG Xiaoyu;,ZHU Qinglin;,HE Qing;,XU Zhiqiang;,CHEN Kaibo;
..............page:8-12
Study on Refinement of Peony Flower Oil by Molecular Distillation Technology
WU Zhensheng;,LIU Junmin;,HU Xiaoli;,YIN Yingchao;,MAO Wenyue;
WU Zhensheng;,LIU Junmin;,HU Xiaoli;,YIN Yingchao;,MAO Wenyue;
..............page:13-16
Allelopathic Inhibiting Effect of the Aqueous Extracts from Aerial Part of Ocimum basilicum L.on Germination of Weed Seeds
JIANG Nan;,LIU Baodong;,BAI Hongtong;,LI Hui;,LI Dong;,CUI Hongxia;,SHI Lei;
JIANG Nan;,LIU Baodong;,BAI Hongtong;,LI Hui;,LI Dong;,CUI Hongxia;,SHI Lei;
..............page:17-19,23
Determination of Three Kinds of Polyphenols in Tobacco Flavourings by RP-HPLC
KE Wenlin;,WU Qinghui;,LIU Zechun;,LIU Jiazeng;
KE Wenlin;,WU Qinghui;,LIU Zechun;,LIU Jiazeng;
..............page:20-23
The Determination of Content of Baicalin in TCM Herbal Shampoo by High Performance Liquid Chromatographic Method
JIANG Riqiong;,ZHANG Rongwen;,WU Zhiqiang;,REN Jielin;,WAN Yuhua;
JIANG Riqiong;,ZHANG Rongwen;,WU Zhiqiang;,REN Jielin;,WAN Yuhua;
..............page:24-26
Determination of Methylene Chloride and 1,1,1-Trichloroethane in Cosmetics by Headspace Gas Chromatography
Lü Qing;,YANG Dan;,MAI Chenghua;,PENG Yafeng;
Lü Qing;,YANG Dan;,MAI Chenghua;,PENG Yafeng;
..............page:27-29
Determination of the Irritancy Potential of Common Surfactants by Zein Test
ZHANG Peng;,XIE Peizhen;,ZHENG Huasheng;,KONG Dechao;,CHEN Jiefeng;,XIE Mingrong;
ZHANG Peng;,XIE Peizhen;,ZHENG Huasheng;,KONG Dechao;,CHEN Jiefeng;,XIE Mingrong;
..............page:30-32
Study on Stability of Arbutin in Whitening Cosmetics by HPLC
TIAN Yu;,SHI Xiaoping;,HE Chunhao;,XU Xuefei;,HE Congfen;
TIAN Yu;,SHI Xiaoping;,HE Chunhao;,XU Xuefei;,HE Congfen;
..............page:33-36
Determination of Bisphenol A in Cosmetics by High Performance Liquid Chromatography
LUAN Shuang;,DOU Jia;,HAN Chunhui;,ZHAO Yingchun;
LUAN Shuang;,DOU Jia;,HAN Chunhui;,ZHAO Yingchun;
..............page:37-39,42
A Comparative Study on the Efficacy Evaluation of Four Brands of Moisturizing Cosmetics
XIE Wenjian;,JIA Fang;,Lü Ying;,XIE Jiaying;
XIE Wenjian;,JIA Fang;,Lü Ying;,XIE Jiaying;
..............page:40-42
Preparation of Nose Refreshing Gel-Cream with Blumea balsamifera (Linn.)DC and Measurement of Its Skin Irritation
ZHANG Wenqing;,YANG Quan;,PANG Yuxin;,HU Xuan;,WANG Dan;,WANG Kai;
ZHANG Wenqing;,YANG Quan;,PANG Yuxin;,HU Xuan;,WANG Dan;,WANG Kai;
..............page:43-46
Simultaneous Analysis of Seven Coumarins in Cosmetics by High Performance Liquid Chromatography
HUANG Xiongfeng;,LIU Lüye;,XU Qun;,ZHUANG Guoshun;
HUANG Xiongfeng;,LIU Lüye;,XU Qun;,ZHUANG Guoshun;
..............page:47-49,58
Analysis and Compounding of a Burnt Malt Flavor
LI Wenhong;,CHEN Shanchu;,WANG Nan;
LI Wenhong;,CHEN Shanchu;,WANG Nan;
..............page:50-52
Study on Compounding of Mexican Frangipani Flavor Upon Separation and Identification Data Obtained by GC-MS
LIANG Lien;,XIAO Weipeng;,WANG Yanping;
LIANG Lien;,XIAO Weipeng;,WANG Yanping;
..............page:53-58
..............page:59-67