Flavour Fragrance Cosmetics 2007 Issue 6 xiang liao xiang jing hua zhuang pin tou gao zhi nan

Home | Survey | Payment| Talks & Presentations | Job Opportunities

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Flavour Fragrance Cosmetics
1000-4475
2007 Issue 6

xiang liao xiang jing hua zhuang pin tou gao zhi nan

..............page:54

zhan hui xin xi

..............page:53

man shi ( shang hai ) xiang jing xiang liao you xian gong si xin gong chang kai ye

..............page:52

2007 nian ifeat xing ye da hui cheng gong ju xing / hua zhuang pin wei ji bai ke wang zhan dan sheng

..............page:51

Domestic Market Brief

..............page:50

Oversea Vision
WANG Liang

..............page:48-49

Chinese Patents from the Industry
QIAN Gang

..............page:47

The International Standard of Oil of rosewood,Brazilian type(Aniba roseeodora Ducke or Aniba parviflora(Meisn.)Mez.)(ISO 3761:2005)
XU Yi

..............page:45-46

Collection of Name of Aroma Plants (Ⅻ)
HUANG Shicheng;ZHANG Shaoyang

..............page:43-44

Study and Creation of Beef Flavor
CHEN Shulin

..............page:39-42

The Evolution of Methods for Analysis of Sexual Hormones in Chinese Cosmetics
WANG Lifang;JIANG Peihua;LI Qiong

..............page:35-38,30

Application of β-Glucan in Cosmetics
YAN Mingqiang;ZHANG Hongbing

..............page:31-34

Study on Application of the HPLC Chromatographic Fingerprint in Quality Control Tobacco Flavor with Euclidean Distance and Included Angle Cosine
LI Xiqiang;WANG Di;LU Sheming;LIU Huimin;DONG Xuechang;MIAO Mingming

..............page:26-30

Preparation and Property of Poly(vinyl alcohol)Modified VE-containing Liposome
MU Xiaomei

..............page:23-25,22

Monthly Variation of the Content and Composition of Essential Oils of Pelargonium graveolens and Pelargonium × fragrans in Different Growth Stages
LI Dahong;YAO Lei;LIANG Jiansheng

..............page:19-22

The Synthesis of New Cooling Agent N,2,3-Trimethyl-2-isopropi Butanamide(WS-23)
LI Jiayu;ZHANG Chi

..............page:17-18

Catalytic Synthesis of Cyclohexanone 1,2-Propanediol Ketal by H3 PW6 Mo6 O40/MCM-48
YANG Shuijin;SU Jun

..............page:13-16

Study on the Application of Nano-Flavor in Cotton Fabric
XIAO Zuobing;YANG Bin;YE Lin

..............page:10-12

Main Factors Affecting the Esterification of Camphene with Lower Aliphatic Acid and Synthesis of Isobornyl Carboxylate
GU Yuncui;CAO Jinrong;WU Zhengbing;ZHANG Ming;SUN Wei

..............page:6-9

Studies on the Aroma Components of Zanthoxylum sehinifolium Sieb.et Zucc by Different Drying
WU Surui;KAN jianquan;LIU Bei;CHEN Zongdao

..............page:1-5,9