Journal of Northwest Sci-Tech University of Agriculture and Forestry 2007 Issue 6 xi bei nong lin ke ji da xue xue bao ( zi ran ke xue ban ) gao yue

xi bei nong lin ke ji da xue xue bao ( zi ran ke xue ban ) gao yue

..............page:235-236

Synthesis and bioactivity of sarisan and its derivatives
LI Ri-sheng;ZHOU Wen-ming;LI Xiao-ke;ZOU Yang

..............page:232-234

Quantitative relationship between boiling points and molecular structure of halogeno-benzene compounds
ZHANG Yu-lin

..............page:227-231

Studies on extraction and isolation of bacteriostatic active composition from Fructus Corui
ZHAO Shu-yan;HU Shi-bin;WU Huan-li;TANG Yan;LIU Juan

..............page:223-226,231

Antifungal metabolites of endophytic fungus of 2QR1 strain in Euonymus japonicus
LI Hui-ling;YANG Chun-ping;WU Jin-zhan;SHAO Yan-po;JI Zhi-qin

..............page:135-140

Sequence analysis and prokaryotic expression of HearNPV ORF44
LI Meng;ZHANG Ya-lin;WANG Dun

..............page:130-134

Cloning and prodaryotic expression of a wheat β-1,3-glucanase gene induced by Puccinia striiformis Westend f. sp tritici Eriks in E. coli
LIU Bo;CUI Su-ping;WANG Xiao-jie;HUANG Li-li;KANG Zhen-sheng

..............page:125-129

Allelopathy of methanol dissolved ingredient from garlic plant aqueous extracts
TONG Fei;CHENG Zhi-hui;JIN Rui;ZHOU Yan-li

..............page:119-124

Effect of irrigation maximum on physiological characteristics of cucumber during initial bloom stage in greenhouse
LI Qing-ming;ZOU Zhi-rong;LIU Bin-bin

..............page:113-118

Tissue culture of wild 'Qinling Yichang' lily
XUE Xiao-na;ZHANG Yan-long;NIU Li-xin

..............page:108-112

Research of the agglomerates of grape seeds ultrafine-powder
XUE Xue-ping;LI Hua;YUAN Chun-long;LI Yin-ping

..............page:104-107,112

Ecological distributing of soil microorganisms and activity of Soil enzymes in vineyard green covering
LONG Yan;XI Zhu-mei;CHENG Jian-mei;PANG Xue-liang

..............page:99-103

Study on aroma components in cabernet sauvignon wines from Changli original producing area
LI Hua;LI Jia;WANG Hua;TAO Yong-sheng

..............page:94-98

Analysis of aromatic components in kiwifruit wine by gas chromatography-mass spectrometry with solid phase microextraction
GUO Jing;YUE Tian-li;YUAN Ya-hong;GAO Zheng-peng

..............page:89-93

Analysis of aroma components in the grape and dry red wine of 8804 by GO/MS
LI Er-hu;XI Zhu-mei;ZHANG Zhen-wen;ZHANG Li;CAO Jian-hong

..............page:83-88

Effects of temperature and humility condition on main physiological characteristics and quality of cured leaf by using bulk curing barn
GONG Chang-rong;LIU Xia;WANG Wei-feng

..............page:77-82,88

Effects of arsenic toxicity on water metabolism in leaves of flue-cured tobacco(Nicotiana tabacum L.)
CHANG Si-min;JIA Dong-po;MA Xin-ming;LIU Guo-shun

..............page:73-76

Genetic law in general populatilns Ⅲ.Genetic of two pairs of alleles
XU Shi-lun;YANG Xiao-ming;ZHANG Xin-min;LI Fang-qi

..............page:69-72

Preliminary studies on the relation of quality and resistance to stripe rust in commmon wheat
YANG Fang-ping;WANG Sheng-rong

..............page:65-68,72

Technology reseach of enzymatic hydrolysis for the muscle of carp
YIN Jin-lian;SUN Hui;XIE Shun-hu;YANG Yang;ZHANG Hong-yong;XU Huai-de

..............page:60-64

Effects of aflatoxin on growth performance and liver function of pigs
SHI Ying-hua;FANG Li-yun;SUN Yu;XU Zi-rong;WANG Cheng-zhang

..............page:55-59

Studies on microstructure and polysaccharides content of hyphae and sclerotia of Grifola umbellata
LI Ping;LIANG Zong-suo;CHEN De-yu;ZHANG Yue-jin;QIU Peng-cheng

..............page:218-222

Leaf anatomic characteristics of 12 species of Artemisia in Mu Us desert
SHAN Bao-qin;HE Xue-li

..............page:211-217

Estimation of bed load transport rate based on grain Froude similarity considering the existence of sand waves
WEI Bing-qian;SUN Xiao-jun;HIROSHI Hayakawa

..............page:207-210

Study On prediction model to estimate stability of high loess slope considering water content
GAO Jian-yong;DANG Jin-qian;CHEN Yan-xia;WU Zhi-gang

..............page:202-206

Study on the parasitic efficiency of Dastarcus helophoroides on Anoplophora glabripennis
LI Meng-lou;WANG Pei-xin;MA Feng;YANG Zhong-qi

..............page:152-156,162

Effects of development stage, inoculation conditions on occurrence of Curvularia leaf spot of maize
LI Jin-tang;FU Jun-fan;LI Hai-chun;XUE Teng;LIU Bo;LI Yang;XUE Cai-yun;Lin Tian-xing

..............page:147-151

Screening bio-control actinomycetes to control pepper phytophthora blight and the impact of microbial population of pepper's rhizosphere
TU Xuana;XUE Quan-hong;ZHANG Ning-yan;NIU Xiao-lei

..............page:141-146

Effect of different levels of Leymus chinensis on digestion and metabolism of fiber, calcium and phosphorus in Wulong Goose
WANG Bao-wei;LONG Fang-yu;ZHANG Xu-hui;WANG Lei;YANG Zhi-gang

..............page:51-54,59

Numerical simulation of unsteady flow in canals operated with constant downstream water depth
JI Li-na;LU Hong-xing;YU Guo-an

..............page:195-201

Effect of transferring water on ecological environment in east and west Juyanhai lake at the lower reaches of Heihe River
QIAO Xi-xian;JIANG Xiao-hui;CHEN Jiang-nan;YIN Hui-juan;CHEN Li

..............page:190-194

Factors influencing swelling of soils in Loess Plateau
ZHANG Tong-juan;WANG Yi-quan;LIU Jun;LI Jian-bo;GAO Hui-yi;ZHANG Xi-lai

..............page:185-189

Effect of different soil environmental factors on N release rate of compound modified mineral coated urea
WU Yong-long;DU Jian-jun;WANG Yi-quan;TIAN Ji-lin;ZHU Hai-tao

..............page:179-184

Impact of climate change trend on natural vegetation net primary productivity in Heilongjiang Province
GAO Yong-gang;WEN Xiu-qing;GU Hong;JI Ju-zhi

..............page:171-178

Effects of temperature on the survival and total proteins content in Aphis gossypii Glover(F.)(Homoptera:Aphididae)
SHI Cai-hua;ZHAO Hui-yan;WU Yue-ling;TI Li-ke

..............page:167-170

Effects of bacterial symbionts on growth, development and fecundity of Sitobion avenae(F.)(Homoptera:Aphididae)
HU Zu-qing;ZHAO Hui-yan;HU Xiang-shun;LI Dong-hong

..............page:163-166

Biological parameters of bird cherry-oat aphids feeding on wheat varieties(lines) seedling and wheat resistance to aphid
HU Xiang-shun;ZHAO Hui-yan;HU Zu-qing;GUO Xiao-chen;XU Lie-qin;LI Dong-hong;ZHANG Yu-hong

..............page:157-162

Effects of dietary concentrate-to-forage ratio On rumen fermentation and performance of dairy cows
WANG Shui-ping;WANG Wen-juan;WANG Jia-qi;TAN Zhi-liang;GONG Yue-sheng

..............page:44-50

Measurement and analysis of weight and size of Tibetan chicken in the different area of Tibet
CHAMBA Yang-zom;LI Qi-fa;ZHAI Ming-xia;XIE Zhuang

..............page:39-43

Amino acid profiles of carcass and feather in broiler chickens
TIAN Ya-dong;CAI Hui-yi;LIU Guo-hua;KANG Xiang-tao

..............page:34-38,43

Isolation and identification of the pathogen of milk disease cultured in swimming crab Portunus tritubercularus(portuni dae)
WANG Gao-xue;HUANG Zeng-rong;YUAN Ming

..............page:29-33

Research on fattening performance of different crossing model of small tail Han Sheep
HAN Wei-jie;WANG Yong-jun;YANG Zhao-xia;CHEN Yu-lin

..............page:24-28

Culture and identification of uterus endometrial cells and smooth muscle cells of rabbit
LI Rui-mei;CHEN Xiu-li;WANG Hai-bin;JIN Ya-ping

..............page:19-23

Application of asymmetric PCR-SSCP in gene mutation detecting
ZHANG Xiao-hui;XU Shang-zhong;GAO Xue;ZHANG Lu-pei;REN Hong-yan;CHEN Jin-bao

..............page:15-18,23

Optimization and application of RT-nested PCR detection for classical swine fever virus
ZHU Xiao-fu;ZHANG Zhi;LI Xiao-cheng;CHEN De-kun;WU Xu-jin

..............page:11-14

Construction of a lentiviral bector gor sFat-1 gene expression and production of lentivirals
ZHU Gui-ming;CHEN Hong;GAO Qiang;CHEN Hong-xing;DENG Ji-xian

..............page:6-10

Cloning of control region of goat CSN2 and the detection of the promoter
ZHENG Yan-ling;TANG Shuang;ZHANG Yong

..............page:1-5