Grain Processing 1999 Issue 6 Discussion on Small Range of Flour Miller Group

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Grain Processing
1007-6395
1999 Issue 6

Discussion on Small Range of Flour Miller Group
SUN De-wei;WANG Hui-ling

..............page:10-12

Study on Comprehensive Utilization of Sweetpotato Residue
DU Lian-qi

..............page:53-57

Detoxication and Utilization of Rapeseed Cake by Bio - Degradation
WEI Jing-shi;WANG Zheng-hua;SHEN Jian

..............page:49-52

Analysis on Loss in Feed Processing
YUAN Hong-ling

..............page:47-48

A Brief Account of Scattered Grains Ventilation Technique in Our Country
BAO Ren-yu;LI Wen-fei

..............page:44-46

Study on Glucomannan Determination Method in Amorphophallus Rivieri Refined Flour
LI Bo;XIE Bi-jun

..............page:42-43

Analysis Report on Quality Properties of Commodity Wheat
WEI Yi-min;OUYANG Shao-hui;HU Xin-zhong

..............page:40-42

Study , Development and Advancing on Chilli Pigment at Home and Abroad
XIA Bang-qi

..............page:36-39

Discussion on CIP of Soybean Isolation Protein
SONG Hong-liang

..............page:34-35

New Processing Technology of Wet Instant Noodle with Soft Package
YU Gong-ming;GUO Li-mei;SHAO Xiu-zhi

..............page:31-33

The Process Technique of Speed Freezing with Fresh Eating Corn Ear
YANG Yin-fu

..............page:29-30

Development of Soy -bean Residue Fiber Drink
CHEN Shi-liang

..............page:27-28

Lecithin Products Meeting the Needs for Food Processing
DI Ji-le

..............page:25-26

A Discussion on the Question of Greenfood Project
sun wen xue ; duan tie qing ; yan you quan ; wang ming yang ; cui yue ru

..............page:22-24

Extruder Applying in Castor Cake Detoxication Reaction
LIU Shu-e

..............page:21

Oil Leakage Prevention of Speed Reducer
MO Han-jia

..............page:19-20

Extraction of Cooking Chinese Prickly Ash Kernal Oil with Chinese Prickly Ash Seed as Crude Materials
YUAN Yan-li;WANG Zhi-ming;JU Wang-jun

..............page:17-20

Extraction of Chinese Prickly Ash Seed Cooking Oil with New Technology
JI Xin;WEI Rui-xian

..............page:16

The System of Pneumatic Dryness about Vital Gluten
WU Hong-kuei

..............page:13-15

A Symple Introduction of Rice Humidification Processing
ZONG Jin-quan

..............page:8-10

The Anti - Blocked Control System of MDDL Eight - Roller Miller
HUANG Bao-dong

..............page:6-7

Discussion on Modification of Pneumatic Conveying Wind Net Technique in Changji City Flour Mill
XING Lin-jun;YAN Xue-wu;XU Mei-xia

..............page:3-5,43