1001-991X
2015 Issue 11
Performance and lean benefits of finishing cross-bred wagyu cattle fed four protein sources of diets
Wang Xingling;Zhu Rongsheng;Tao Haiying;Zhao Hongbo;Bo Chunfeng;Bo Zhaoxiang;
Wang Xingling;Zhu Rongsheng;Tao Haiying;Zhao Hongbo;Bo Chunfeng;Bo Zhaoxiang;
..............page:1-4
..............page:3-5
Study on storage features of pellet feed of different particle size after oil vacuum spraying
Shi Huale;Li Junguo;Li Sha;Li Jun;
Shi Huale;Li Junguo;Li Sha;Li Jun;
..............page:5-10
The characteristics and research applications of wind net system in complete set equipment of feed
He Rencai;Xu Xuehong;Tu Jianping;Wu Zhaosheng;Li Qi;
He Rencai;Xu Xuehong;Tu Jianping;Wu Zhaosheng;Li Qi;
..............page:11-14
..............page:14
Effect of exogenous spermine on the level of spermine in blood, organ development and performance of weaner piglets
Zhao Hongtao;He Yuyong;Lu Wei;
Zhao Hongtao;He Yuyong;Lu Wei;
..............page:15-17
Application of garlic and its extract in pig production
Zhuo Qing;Zeng Dan;Zhou Yi;He Ruogang;Qin Xiaorong;
Zhuo Qing;Zeng Dan;Zhou Yi;He Ruogang;Qin Xiaorong;
..............page:18-21
Effect evaluation of using low protein diet in long days three yellow chicken
Yu Nancai;Su Zhijun;Qin Kaitian;Yao Wuqun;Tan Huize;Liu Chuang;Wei Shi;Yu Yongjie;
Yu Nancai;Su Zhijun;Qin Kaitian;Yao Wuqun;Tan Huize;Liu Chuang;Wei Shi;Yu Yongjie;
..............page:22-26
..............page:26
Effects of acidifying agent on the growth performance, cecum flora and volatile fatty acids in yellow-feathered broilers
Zhu Peiji;Wang Hongrong;Qi Yukai;
Zhu Peiji;Wang Hongrong;Qi Yukai;
..............page:27-30
The influence of mowing measures on the soluble sugar content in alfalfa root and green rate
Wang Wei;Jia Yushan;Zhou Tianrong;Yin Qiang;Ge Gentu;
Wang Wei;Jia Yushan;Zhou Tianrong;Yin Qiang;Ge Gentu;
..............page:31-34
An in vitro method to evaluate the effects of proteases on broiler
Bai Yan;Gao Aiqing;Liang Zhengwen;Zou Linyuan;Zhang Tieying;
Bai Yan;Gao Aiqing;Liang Zhengwen;Zou Linyuan;Zhang Tieying;
..............page:35-39
Study on the effect of material and microbe composition on pure protein content and viable yeast counts in apple pomace’s fermentation feedstuff
Guo Zhiying;Guo Qiao;Lai Hangxian;Xue Quanhong;
Guo Zhiying;Guo Qiao;Lai Hangxian;Xue Quanhong;
..............page:40-43
Comparative test analysis of forage corn species
Huang Zhichao;Yi Xianfeng;Lai Zhiqiang;
Huang Zhichao;Yi Xianfeng;Lai Zhiqiang;
..............page:44-47
Influence of calf milk replacer on growth performance and economic benefits of pre-weaned calves
Si Bingwen;Wang Jianfen;Wang Tiankun;Wang Yan;Jiang Xiaoping;Wen Fuyong;Wang Jun;Qi Zhiguo;Tu Yan;Guo Jiangpeng;
Si Bingwen;Wang Jianfen;Wang Tiankun;Wang Yan;Jiang Xiaoping;Wen Fuyong;Wang Jun;Qi Zhiguo;Tu Yan;Guo Jiangpeng;
..............page:48-50
The ruminal parameters of mixed microbial ensilaged rape straw and ponnisetum hydridumor in Jinjiang cattle
Wang Fuchun;Qu Mingren;Ouyang Kehui;Zhao Xianghui;Wang Chanyu;Xu Lanjiao;
Wang Fuchun;Qu Mingren;Ouyang Kehui;Zhao Xianghui;Wang Chanyu;Xu Lanjiao;
..............page:51-55
..............page:56-58
Determination of iodine in mineral mixed feeds using improved catalytic kinetic spectrophotometry
Yuan Yanping;Yao Yajun;
Yuan Yanping;Yao Yajun;
..............page:59-61
..............page:62-64