Feed Industry 2014 Issue S1 fa jiao ye ti si liao de sheng chan ji qi zai duan nai zi zhu shang de ying yong

fa jiao ye ti si liao de sheng chan ji qi zai duan nai zi zhu shang de ying yong
huang chun xi ; liu xiao hui ; zhang li bin ; lu li ming ;

..............page:1-3

The important impact of crude fiber on rabbit production performance and status of roughage in rabbit feed industry
Wang Liping;Wang Min;Han Tianlong;Li Xiaoyan;

..............page:4-6

Research advances of tryptophan in poultry nutrition
He Qiang;Yuan Chao;Li Junming;Zou Xiaoting;

..............page:7-10

fa jiao dou po de ying yang te xing ji qi zai si liao zhong de ying yong
li shi chuan ; zhu chang sheng ; yin rong hua ;

..............page:11-13

Research on application of sorghum in livestock diets
Xu Yunjie;

..............page:14-17

Application of rumen-protected choline in transition cows
Li Shengxiang;Cao Yangchun;Sun Feifei;Han Jintao;Yao Junhu;

..............page:18-22

The dangers of mycotoxin to livestock
Feng Yanzhong;Zhao Xiaochuan;Wang Zhaoshan;Geng Yanhong;Li Fenglan;Chen Heshu;Liu Di;

..............page:23-26

ning meng suan gai de he cheng ce ding ji qi zai jiao cao liao shang de ying yong
shi hong wei ;

..............page:27-28

The application of lactobacillus in animal production
Yang Ling;

..............page:29-31

si liao gong ye za zhi wei xin gong zhong ping tai xin lang guan fang wei bo you jiang ding yue huo dong

..............page:31

xin xing shi xia he tao guan qu mu cao chan ye fa zhan xian zhuang yu dui ce
rong lei ;

..............page:32-33

The research progress of the calcium and phosphorus nutrition in fishes
Nie Jiaquan;Dong Xiaohui;Tan Beiping;Chi Shuyan;Yang Qihui;Liu Hongyu;

..............page:34-40

si liao gong ye tou gao xu zhi

..............page:40

Nutrition value and prospect of mixed fermentation of the black fungus extract and lactobacillus
Sui Wenli;Zhang Rijun;

..............page:41-43

Review the corruption of catering waste and the influencing factors
Mao Wencheng;ang Shuming;ang Lihua;Zhang Yanhua;

..............page:44-47

Influence of phosphorus source on growth performance and nutrient utilization of broilers
Xia Liangzhou;Li Xia;Wan Rong;

..............page:48-52

bu tong ru zi zhu fu he mei dui dian xing ru zi zhu ri liang ti wai mei jie xiao guo de yan jiu
sang yan ling ; sun you de ; zhou li fen ; feng hai xia ; du yan long ; huang qi tian ;

..............page:52-54

Effect of low protein diets supplemented with Met on growth performance, nitrogen metabolism and blood biochemical parameters
Zhang Jian;Yang Li’na;Gan Yuening;Shi Li’na;Gong Yuesheng;

..............page:55-58

Effect of monascus biostime on production performance and eggs quality of laying hens
Sun Jianchen;Geng Chunyin;Zhang Min;

..............page:59-61

mei zhi ji zai ci can zhong de ying yong yan jiu chu tan
liang jing jing ; xie jin ping ; qu peng ; tian xiang li ;

..............page:62-63

fa jiao can chu sheng yu wu can chu sheng yu wu si wei rou zi ji you xiao xing an quan xing shi yan
mei ning an ; liu zi xin ; jin ru ; ding jian ning ; chen gui fen ;

..............page:64-68

Effects of allium mongolicum regel water soluble extracts on serum antioxidant enzyme and liver antioxidant enzyme activity in broilers
Hasiqimuge;Ao Changjin;

..............page:69-72

si liao gong ye yi dong mei ti chuan bo

..............page:72

xia qing su dui xue zuo zuo sheng chang ti xing ti se ji kang yang hua neng li de ying xiang
mou wen yan ; wei min xia ; gao zuo ; pan feng min ; jia zhi chao ; zhu guo xia ; cui pei ; bai dong qing ;

..............page:73-76

Effect of lipase and fat power on growth performance, immunity, enzyme activity and hormone level of weaned piglets
Zhou Junhua;Liu Guiwu;He Ruogang;Tan Xiaorong;Liu Rongfu;Luo Tao;

..............page:77-80

The study of new form of additive in mink feed
Xu Yinan;Du Dongsheng;Wang Zhuo;Wang Kaiying;Sun Weili;

..............page:81-83

ti gao si liao zhong zhi he shi jun jian ce zhun que xing de ji shu fang fa yan jiu
zhao guang hua ; ma hong fang ; dong xiao hai ; hu jing zhi ;

..............page:84-86

bu tong jia gong chu li fang shi dui ning tiao liu wei jiang jie xiao lv de ying xiang
zhao xiao ying ; mu ai juan ;

..............page:87-89

Production conditions of protein feeds by solid-state and mixed- bacteria fermentation of gingko leaf dregs
Zhou Hao;Wang Chengzhang;Ye Jianzhong;Chen Hongxia;Tao Ran;

..............page:90-95

zhong wen he xin qi kan yao mu zong lan ru bian tong zhi

..............page:95

yi zhong xin si liao tian jia ji xian wei gua tang
xiao zhi hai ; song juan ; hu cai hong ;

..............page:96-98

Preliminary study on process conditions of immobilized propionibacterium freudenreichii
Chuai Yuduo;Ma Zhigang;Wang Depei;

..............page:99-101

Study on fermentation of debaryomyces hansenii with amino acid industrial wastewater
Cheng Xiyao;Hu Zheng;Liu Zhigang;Yao Chenguang;Yang Bo;

..............page:102-105

A preliminary study of kitchen leftover fermented by yeast
Liu Jingwei;Zhang Yi;Huang Liang;Jia Houzhuang;Wang Pengwen;Tong Yingkai;

..............page:106-108

Study on enzymatic producing condition and properties of a bacterial strain producing raw-starch amylase
Lu Fuzhi;Qin Qiaoyan;Huang Yanhong;Huang Lanqing;

..............page:109-113

huan ying ding yue 2014 nian si liao gong ye

..............page:113

The microstructure and zearalenone adsorption of montmorillonite modified by quaternary ammonium salts
Luo Yi;Chen Feng;

..............page:114-117

SFeeding habits impact on the agonistic behavior of crayfish(Procambarus clarkii)
hen Xiangyu;ang Chenli;Huang Cheng;ang Jianqing;Li Jiajia;

..............page:117-120

Determination of lactic acid in fermented soybean meal by reversed-phase high performance liquid chromatography
Guo Zihao;ang ua;Xia Zhisheng;Li Wangjun;Zhu Jiaoshi;Sun Zhongchao;Yu Hanli;Xia aji;Zhu Jiayun;

..............page:121-123

si liao gong ye ( ying wen ban ) zheng gao qi shi

..............page:123