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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Feed Industry
1001-991X
2005 Issue 14
Study of the preparation of calcium peroxide at room temperature
Wang Kuitao;Li Guoting;Pan Fuxing
..............page:54-55
Exploitation of xylanases in feed
Zhong Mao;Xie Hefang
..............page:56-59
shi chang guan cha
..............page:61-64
The preparation of water-soluble chitosan
Kuang Wei;Fan Enxin;Li Peng
..............page:52-53
Fat nutrition and its application in feed
Sun Yan;Liu Zhonghua
..............page:48-51
Research progress on glucose transfer-protein
Zhao Xiaogang;An Juan
..............page:44-47
Problem and relevant treatment method of high performance liquid chromatography
Chen Lian;Gao Hong;Xiao Xiao
..............page:42-44
Study of high performance liquid chromatography determination technology in roxarsone
Wang Jinrong;Zhang Liying;Ma Yongxi
..............page:38-41
Application of algae feed in layer feed
Zheng Lianhe;Wang Tao;Gao Hongri
..............page:37-38
Effect of adding compound enzyme in paddy diet on growth and intestinal microbe for swines
zhang shi rui ; wei wen gui ; li xiang ; yi xue wu ; feng xin yu ; wang shu cai ; wang min
..............page:34-36
Research on enzyme ratio and supplement capacity in ruminant
zuo ming ren ; tang zhi qiang ; lu de xun ; hu he
..............page:31-33
Study on decomposability of non-starch polysaccharide in feed by strain As56
Liao Xueyi;Lan Rong;Ge Junhong
..............page:20-23
Selection and culture of α-amylase
Wang Jianhua;Zhu Baocheng
..............page:17-19
Study on Fermentation Condition of Aspergillus.orgzae Producing β-glucosidase
Wu Xiaogang;Zeng Ying;ZHOU Liming;Li Yan;He Ping
..............page:14-17
Research progress on carnitine in poultry nutrition
Zheng Bijin
..............page:12-13
Influence of diludine on meat quality in broilers
Ye Hong;Wang Zhigeng
..............page:9-11
Research progress on synbiotics
miao xiao wei ; li na ; wu jian ; zhang min
..............page:6-9