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Beer Science and Technology
1008-4819
2015 Issue 11
di zuo zuo pi jiu de yan zhi
li hui ping ;, he xi ;, zhong xiao ying ;, tu jing xia ;
..............page:12-15
tang hua guo cheng zhong dan ti mei de shi yong yan jiu
lin hai feng ;
..............page:16-19
guo cheng chan pin yi ci jiao yan he ge lv tong ji fen xi
bai ling ling ;, liu ke lian ;
..............page:23-24
bi se fa ce ding yi quan han liang
zuo kun ;, feng dong fang ;
..............page:25-27
- pu ju tang de jian ce fang fa ji jie guo dui bi fen xi
han qin ying ;
..............page:29-31
zong shu ying xiang pi jiu kou wei wen ding xing de yin su
sun zhan bo ;
..............page:35-39
qian tan xian pi jiu xin xian du de guan li
kong fan mei ;
..............page:40-41
zhuang xiang ji chang jian gu zhang ji pai chu fang fa
li zuo dong ;
..............page:42
qian tan qing jiu rong jie yang de kong zhi
zhang xiang qiang ;
..............page:43-44
yao kong xi ping ji
li zuo dong ;
..............page:47
tan chun sheng pi jiu chao lv mo qing xi mei de yan fa ji ying yong
zhang xiang qiang ;
..............page:48-49
tan tao ying xiang pi jiu gong yi yong shui zhi zuo guo cheng ph zhi de yin su
feng dong fang ;, zuo kun ;
..............page:50-52
cai yong yuan er se pu he fu li ye bian huan hong wai guang pu fa yan jiu tang hua yu zhu fei guo cheng zhong dan bai zhi z de er ji jie gou bian hua
han yu peng ;, yang jing jing ;, wang xue liang ;, wang jin jing ;, li qi ;
..............page:56-61
Yeast: the soul of beer's aroma-a review of flavour-active esters and higher alcohols produced by the brewing yeast
eduardo j.pires;,jos a.teixeira;,tom s br nyik;,ant nio a.vicente;, xu feng ;, lv ji hong ;, lv xing ;
..............page:62-65
xin xi dong tai
..............page:66-72