1672-5026
2010 Issue 6
Comparison and optimization of feeder system configuration of hammer mill
Deng Xiaochun;Huang Haijun
Deng Xiaochun;Huang Haijun
..............page:38-42
han you fei shui de chu li zhuang zhi
zhang chun hui ; ni li hua ; zuo fang quan
zhang chun hui ; ni li hua ; zuo fang quan
..............page:8-10
Preparation of octenylsuccinate anhydride waxy maize starch by microemulsion
Zheng Maoqiang;Wang Xin;Wang Meng;Wang Siwei
Zheng Maoqiang;Wang Xin;Wang Meng;Wang Siwei
..............page:20-23
Statistical-based analysis for relationship between dissolved oxygen and carbon dioxide in fermentation
Liu Zhonghui;Pan Wenhao;Chu Jie;Zhu Sirong;Yang Yan;Wang Zihui
Liu Zhonghui;Pan Wenhao;Chu Jie;Zhu Sirong;Yang Yan;Wang Zihui
..............page:31-34
..............page:51-53
qian tan haccp ti xi zai zhi wu yuan xing shi pin yuan liao zhong zhi guo cheng zhong de ying yong
lin chun zuo
lin chun zuo
..............page:54-55
..............page:4,7,10,17,23,27,37,42,53,55
Testing equipment for whole refined rice rate
Yu Hong;Li Guozheng;Ke Songhu;Wang Hongyu
Yu Hong;Li Guozheng;Ke Songhu;Wang Hongyu
..............page:46-50
yu mi he da dou yong yu gong ye sheng wu su liao
gu yao chen
gu yao chen
..............page:1-4
Practice of rice bran miscella refining process
Zhou Renkai;Li Xiuxiu;Wan Hui
Zhou Renkai;Li Xiuxiu;Wan Hui
..............page:15-17
Study on extracting technics of maize germ oil assisted by ultrasonic wave
Zhou Huihui;Zhu Kexue
Zhou Huihui;Zhu Kexue
..............page:11-14
Change of nitrite content in vegetables under cold storage
Xiao Zhenghua;Liu Yuanqing;Wang Gang
Xiao Zhenghua;Liu Yuanqing;Wang Gang
..............page:24-27
qian tan you zhi chu cang guo cheng zhong ying xiang guo yang hua zhi bian hua de yin su
cheng jing ; ma wen hong
cheng jing ; ma wen hong
..............page:18-19,23
Research progress on fermentation technology of fruit vinegar
Yao Yujing;Huang Guoping;Gong Huiwen;Wang Liexi
Yao Yujing;Huang Guoping;Gong Huiwen;Wang Liexi
..............page:28-30
..............page:35-37
Utilization analysis and selection principle of special-purpose powder modifier
Li Linxuan;Wang Xiaofang
Li Linxuan;Wang Xiaofang
..............page:5-7
Research and development on dry-condensation vacuum deodorization system of edible oil
Wan Hui;Zhou Renkai;Zhao Yong
Wan Hui;Zhou Renkai;Zhao Yong
..............page:43-45
Study on existent problems and countermeasures of imported olive oil
Peng Zhengguang;Zhai Yanwei;Yang Hua;Pan Qing
Peng Zhengguang;Zhai Yanwei;Yang Hua;Pan Qing
..............page:56-58