1003-6202
2006 Issue 2
..............page:22,24,40,47
fa guo you guan liang shi sheng chan mao yi jia gong zong he li yong he xiao fei qing kuang
gu yao chen
gu yao chen
..............page:43-46
xu qin fen zhuang si liao ji he ping jun li du de kuai su ce ding fa yan jiu
zhou meng qing ; wang wei guo ; yu cui ping ; cheng hai yan ; li qing zhu
zhou meng qing ; wang wei guo ; yu cui ping ; cheng hai yan ; li qing zhu
..............page:41-42
Experimental Study on Attractant for Moustache Catfish
He Fulin;Xiang Jianguo
He Fulin;Xiang Jianguo
..............page:38-40
mei zhi ji re wen ding xing de yan jiu jin zhan
fu sheng hui ; zhang hong fu ; he rui guo
fu sheng hui ; zhang hong fu ; he rui guo
..............page:36-37
Optimization of Fermenting Technological Conditions for Lactic Beverage Made from Fermented Glutinous Corn
Zhang Zhong;Liu Zheng;Su Jun
Zhang Zhong;Liu Zheng;Su Jun
..............page:17-19
Studies on Preparation Technology of Porous Starch of Milled Medium to Short-Grain Nonglutinous Rice
Hu Xia;Li Xiaoqi;Yao Weirong
Hu Xia;Li Xiaoqi;Yao Weirong
..............page:14-16
mian fen chang jie yue wa qian de cuo shi
di de chong ; yu zuo jun
di de chong ; yu zuo jun
..............page:13-13
Research and Design of Screw Conveying Mechanism in Flour Micro-adding System
Dong Jixian;Zhao Zhiming;Li Minkang
Dong Jixian;Zhao Zhiming;Li Minkang
..............page:11-12
On Quality Characteristics of Normal Wheat Mixed with Germinated Wheat
Bai Xuelian;Zhang Guoquan;Zhang Huawei
Bai Xuelian;Zhang Guoquan;Zhang Huawei
..............page:8-10
..............page:7-7
..............page:6-6
..............page:3-5
dui si liao an quan gai nian de si kao
wang wei guo
wang wei guo
..............page:1-2
Effects of Pine-Needle Powder and Medical Stone Compound Additives on Development of Digestive Organ of Broilers
wang zuo ; li chun peng ; li sheng he ; wang qun
wang zuo ; li chun peng ; li sheng he ; wang qun
..............page:33-35
Studies on Pretreatment of Rice Straw for Food
qiu xiang feng ; guan bin ; qiao fu shun ; zhang shu li
qiu xiang feng ; guan bin ; qiao fu shun ; zhang shu li
..............page:31-32
..............page:28-30
Progress of Research on Modification Technologies of Wheat Protein
Zhang Ruichang;Xu Zhihong;Liu Linwei
Zhang Ruichang;Xu Zhihong;Liu Linwei
..............page:25-27
Preparation of γ-Amino Butyric Acid by Means of Endogenous Protease in Rice Bran and Glutamate Decarboxylase
Chen Ying;Shen Yan;Yao Huiyuan
Chen Ying;Shen Yan;Yao Huiyuan
..............page:23-24
Effects of Cross Linking on Synthesis of Cross-linked Hydroxypropyl Corn Starch
zou jian ; liu ya wei ; fang gui hong ; wang jun tao
zou jian ; liu ya wei ; fang gui hong ; wang jun tao
..............page:20-22