Impact of Science on Society 2010 Issue 2 Research on adaptation strategies for coping with problems of water resources in China

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Impact of Science on Society
0254-8763
2010 Issue 2

Research on adaptation strategies for coping with problems of water resources in China
Jiang Wenlai

..............page:24-29

An empirical study on consumer\'s perceived-risk of genetically modified food
Qing Ping;Wu Le

..............page:38-41

Thoughts on the security of genetically modified crops and the development of agricultural technologies: An interview with Prof.Xue Dayuan

..............page:48-52

Resuscitation of China\'s cultural industry after the international financial crisis
Li Yun

..............page:58-62

To switch from water supply management to demand management to reach zero growth in total water consumption of China
Liu Changming;Zhao Yanqi

..............page:18-24

Analysis on the mode for monitoring and managing genetically modified food
Liu Xuxia;Li Jieyu;Zhu Peng

..............page:30-33

Origin of the green super rice, its multi-functional value and present-day significance
Deng Xin\'an;Peng Xi

..............page:14-17

2010 nian bian zhe de hua

..............page:1

Construction of a sustainable consumption system
Yi Lei

..............page:34-37

A Green New Deal and green employment
Feng Ying;Ji Hengkuan

..............page:10-13

A preliminary research on the ecological risk in genetically modified crops
Jiang Gaoming

..............page:42-47

2010 nian ke xue dui she hui de ying xiang zheng gao qi shi

..............page:64

Low carbon transition of resource-dependent cities in China
Li Youjun;Yao Hong

..............page:5-9

Potential risks of BT transgenic rice to human health
Wang Yuedan

..............page:53-57

Inspiration from Bernal\'s view of S&T to the present world
Du Yongwei;Cui Xiuwen

..............page:62-64