Journal of Jilin Agricultural University 2001 Issue 1 Microbial Polysaccharide Produced from Fermentation of Starch

Microbial Polysaccharide Produced from Fermentation of Starch－A Review
CHEN Guang;ZHANG Zhen-ni

..............page:111-115

Current Situation and Development Countermeasures of Corn Seed Processing Industry in China
LI Li-sheng;PAN Shi-qiang;ZHANG Sheng-we n

..............page:116-120

Embedding DHA with Refined Maize Protein Powder
CHANG You-quan;ZHENG Hong-Yan;ZHANG Jian-feng;C HEN Li-ge;CHENG Hong

..............page:107-110

Surplus　Rate　of　Vitamin　C　during 　Processing of Juice　and　Juice　Drink from Sea-Buc kthorn
WEN　Lian-kui;XIE Chun-yang;DAI　Yun-di;GAI　Wen-chang

..............page:104-106,110

Improvement on Cleaning Device of Horizontal Disc Type Seeder for Pelleted Corn Seeds
LIANG Tian-ye;BA Xiao-bin;SHI Jing-yun;ZH AO Yun-fu;HUANG Gui-qin;MA Bing

..............page:101-103

Analysis of Consumption and Cost of BiomassGas for Household in the North
ZHUANG Xinshu;DONG Liangjie;XIE Yuxian;WANG Maohua;ZHAP Xiaoling

..............page:97-100

Comparison Studies on the Activities of the DigestiveEnzymes of Common Carp,Huangsang Cat-Fish and Walleye
ZHOU Jing-xiang;YU Tao;HUANG Quan;LI Yue-hong

..............page:94-96,120

Study on Techniques of Artifical Breedingand Alevins Culture of Dolly Varden Charr (S. malma)
HUANG Quan;WU Li-fang;ZHANG Dong-ming;LI Yue-hong

..............page:91-93

Fermenting Conditions of S－10 Strain of Streptomyces
WANG Dong-chang

..............page:35-39

Comparison Study of Several Agar Diffusion Antigen of Bovine Paratuberculosis
ZHANG Xi-yue;GAO Yun-hang;HE Zhao-yang

..............page:88-90

Effect of Chemical and Biological Treatments on Nutritional Value of Corn Stover
YANG Lian-yu;YOSHIYA Nakashima

..............page:83-87

Study on ISSR Fingerprinting of Broiler Chicken Divergently Selected for Very Low Density Lipoprotein (VLDL)
BAI Xiu-juan;LI Hui

..............page:80-82,87

Enzymological Properties of Anti-Tetra (Tetra-Trimethylamine Benzene)　Porphyrin
Qi Chao;DU LI;Zhao Wen-bin;ZHAO Xiao-song

..............page:77-79

Investigations on Occurrence of Liriomyza sativae in Baishan Region
ZOU Yan-hua;HE Jin-xu;CHEN Chun-peng;DU Jing-long;YAN Hai-ying;MIN Xia n-mei

..............page:29-31

A New Corn Seedcoating Material ——16% FKJ
gao jie ; wei rong hai ; chi li jia ; li yu hua

..............page:24-28

Identification of F2 Population Derived from the Cross of3N×2N in Rice Using RFLP and SSR Markers
XING Shao-chen;ZHOU Kai-da;ZHU Li-Huang;CAI Yu-hong;ZHUANG Bing-Chang

..............page:21-23

Sunflower Breeding by Using Technique of Introduction of Exogenous DNA
ZHANG Mei-shan;LU Min;CHEN Zhan-yu;CUI Xi-yan;XU Hui-Feng;XU Ke-zhang

..............page:18-20

Selection of Sorghum Hybrid "Jiliang 3”
HE Wen-an;JIA En-ji;CHEN Xue-qiu;DENG Shao-hua

..............page:16-17

Inheritance of Ear　Width　of　Maize
HAN Li-jun;YANG Wei-guang;WANG Qi;ZH ANG Jun

..............page:12-15

Selection and Breeding of "Jimai 4”, A New Wheat Variety
WANG Xiao-bo;Wang Yun-Bo;BAO　He-ping;ZHANG Jian-hua

..............page:10-11,15

Photosynthetic Characteristics of Sunflower Leaves at Different Node Positions and Their Relations to Yield
XU Hui-Feng;JIN Yan-ming;XU Ke-zhang

..............page:6-9

Effect of Sorghum Grain Treatment on Microbial Protein Supply in Sheep 
LIU Zhong-jun;N P McMeniman

..............page:1-5

Residual of Organochlorine Pesticides in Forsythia suspensa Vahl and Other Two Kinds of Chinese Medicinal Materials
LI Yue-ru;LIU Mo-xiang;ZHANG Chun-hong;DUAN Yu-qing;YU Lian-gui

..............page:72-76

Comparison of Residual Dynamics of Mancozeb and Ethylenethioureaon Cucumbers Grown in Plastic House and Open Field
FAN Zhi-xian;YE Zhi-qiang;XU Yun-cheng;CHU Li-wei

..............page:69-71

Nutrient Status and Fertilization Recommendation for Black Soil
gao qiang ; liu shu xia ; wang rui you ; wang jing li

..............page:65-68

Determination of Ginsenoside-Rg3 and Rh2 in the Mashed Fruit and Its Fermented Solution of American Ginseng by RP-HPLC
LIU Gui-yan;LIU Mo-xiang;Y-gU Lianui;YANG Xian-wen;ZHANG Chun-hong

..............page:61-64

HPLC Determination of Platycodin D in Different Parts of Grandiflorum Harvested at Different Time
xu chuan lian ; zheng yi nan ; yang la hu ; liu mo xiang ; xu bao jun

..............page:58-60,64

Studies on Pharmacology of Chemical Constituents of Leaves of Salix matsudana
ZHANG Jing;ZHENG Yi-nan;HAN Li-kun;ZHANG Xin-feng

..............page:54-57

Possibility for Development of Vinegrapes in Ningjiang District, Songyuan City
wang biao ; he yu ping ; dong shi liang ;wang biao;he yu-ping;dong shi-liang

..............page:50-53

Changes of Respiration Intensity and Main Nutritional Components of Fruit of Vitis amurensis during Maturation
LI Hai-yan;FENG Yu-cai;DONG Shi-liang;WANG Ming;HUANGFU Chun;LIU Hong-zhang

..............page:46-49

Isolation and Identification of Vesicular Arbuscular Mycorrhizal Fungi in Tobacco Culture Area in Shandong Province
LIU Yan-rong;FANG Yu-cheng;HUANG Zhen

..............page:40-45

Comparison of Medium for Culturing Flemmulina velutipes in Tibet
YANG Xiao-bing;BAO Hai-ying;ZHAXI Dawa

..............page:32-34