Nonwood Forest Research 2005 Issue 1 Management Status and Development Strategy of the Tea Industry in Guangdong Province

Management Status and Development Strategy of the Tea Industry in Guangdong Province
ZENG Qing-Sheng;WU Qiong-Hui

..............page:88-90

Industrialing Oiltea Camellia Production in China: Current Status, Limiting Factors and Optimal Approaches
XI Ru-chun;DENG Xiao-mei

..............page:83-87

Literature Review of Researches on ‘Kuerle Sweet Pear’
GAO Qi-ming;LI Jiang;LI Yang

..............page:79-82

Literature Analysis for Chinese Chestnut
FENG Jian-Can;ZHENG Gen-Bao;BI Qiong-Yuan;TIAN Yao-Wu

..............page:74-78

Progress of Grapefruit Cultivation and Research
WU Hai-bo;LIU Hui-Min

..............page:69-73

Heart Balata in China: Germplasm Resource, Production and Prospects
XIE Bi-Xia;WEN Ya-Feng;HE Gang;LIANG Wen-bin

..............page:1-3

The Utility Rate of Different Scionwood from Walnut Scionwood Orchard
GAO Ben-Wang;WANG Li

..............page:65-68

MAP Storage Technique for Jujube ‘Dongzao’
SUN Lei;WANG Tai-ming;DU Hua-bing;LIU Yuan-qian;WU Xin-Mei;WANG Kai-fang;QU Yong-Bin;LIU Xiang-Lan

..............page:62-64

The Leaf Phenotypic Characteristics of Different Olive Varieties
WU Wan-bo;ZHU Yi-chuan;HAN Hua-Bai;LUO Cheng-Rong;LEI Shan-Wei

..............page:60-61

The Effect of Landform and Way of Site Preparation on the Growth and Development of Young Trees in Almond
JI Xiao-Zhong;DONG Li-fen

..............page:57-59

An Experiment of the Introduction of American Plums
Yao Ke-Ping

..............page:54-56

The Landscaping Function of Nonwood Forest Trees
TANG Li;DAI Kai-jie;LIU You-quan

..............page:33-36

The Effect of Alcohol Extracts from Melia azadarach Fruit on the Feeding Behavior of Spodoptera litura Larvae
WANG Yuan-lan;HE Ping;CAO Fu-xiang

..............page:30-32

Fuzzy Evaluation Model of Ecological Suitability in Chinese Chestnut
LUO Lin;ZHOU Ying-Shu;WANG Min;LIU Chong-Xin

..............page:27-29

One Seguin Chestnut (Castanea seguinii Dode.) Germplasm with High Graft Compatibility to Chinese Chestnut (C. mollissima BL.) and Its RAPT Analysis
YANG Jian;TU Bing-kun;TANG Xu-Wei;XIE Pu-qing

..............page:24-26,56

Control of Browning in the Tissue Culture of Chinese Hickory
Zhang Tie;WANG Ying

..............page:21-23,49

The Study on the Selection of Anti-frigid Stock Breeding of Pistacia vera L.
CUI Pei-Yi;XU Jin-Yan;A Li-Mu-Jiang

..............page:52-53,59

The Change of Nitrogen Phosphorus Potassium Content in the Various Fruit Development Phases in Chinese Chestnut
LIU Guang-ping

..............page:50-51

Tissue Culture of the Golden-leaf Spiraea japonica
ZHANG Li-Lei;LI Bao-yin;GUO Qiao-Ling;FAN Ya-Su

..............page:47-49

The Effect of Bagging on Grape Fruit Quality
CAO Shou-Jin;TIAN Ying-Cui;LI Run-tang

..............page:44-46

Orchard Establishment and Adaptability Observation for Kiwifruit ‘Qinmei’
GAO Yan-ming;WANG Lan;LI Ai-Min;LI Zhong-fang;HU Li-ping

..............page:40-43

Selection of Fine Cultivars in Kernel Apricot
ZHANG Zhong-liang;WEI Ling-yun;LI Wen-Hua;ZHU Xu-Yu;MA Ke-Zhong

..............page:37-39,68

Pruning Technique for Precocious Walnut Scionwood Orchard
GAO Ben-Wang;WANG Li

..............page:13-20

Determination of Freezing Point and Optimal Storage Temperature for Jujube ‘Zhanhua Dongzao’ in Different Degrees of Maturity
QIAO Yong-jin;SUN Lei;WU Xing-mei;WANG Kai-fang;QU Yong-yun;SUN Dao-Ying

..............page:10-12

Tissue culture of Kiwifruit ‘Miliang-1’
TIAN Hong-xian;ZENG Yan-ling;TAN Xiao-feng;LI Guo-min

..............page:7-9

The PSII Structure and Functional Change in Maturing Tungoiltree Leaves and Their Resistance to SO2 Fumigation
LIAO Fei-yong;HE Ping

..............page:4-6,46