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Guizhou Science
1003-6563
2008 Issue 2
gui zhou ke xue zheng gao jian ze
..............page:104
RESEARCH RESULTS AND PROSPECTS OF THE SOILS IN GUIZHOU'S TEA PLANTATIONS
LIANG Yuan-fa;TIAN Yong-hui
..............page:100-103
GEOGRAPHICAL DISTRIBUTION AND ECOTYPE OF GUIZHOU'S WILD TEA TREE RESOURCES
TIAN Yong-hui;LIANG Yuan-fa;YAN Dong-hai;LUO Xian-yang;ZHOU Gou-lan
..............page:97-99,89
STUDY ON TEA EXAMINING ITEMS AND THEIR LIMIT STANDARD
YANG Hong-bo;TAN Hong;XIE Feng;LU Yang;LUO Yan;XU Xi-juan
..............page:94-96
DETERMINATION OF CADMIUM AND LEAD IN TEA PLANTATION SOIL BY TECHNIQUE OF SEALED DIGESTION WITH NITRIC- HYDROFLUORIC ACID
XIE Feng;TAN Hong;YANG Hong-bo;WANG Da-xia;LI Rong-hua
..............page:90-93
A STUDY ON THE ORIGIN OF GERMPLASM MATERIALS OF ILEX KUDINGCHA C. J. TSENG BASED ON RAPD ANALYSIS
WANG Xiao-Jin;LIU Guo-Min;XU Xiao-Hong;LI Juan-Ling
..............page:82-89
GERMPLASM RESOURCES OF CAMELLIA PLANTS IN GUIZHOU AND ITS UTILIZATION
LIU Ying-Zhen;ZOU Tian-Cai
..............page:75-81
STUDY ON THE BREEDING OF NEW CULTIVAR LARGE LEAF TEA YUNKANG 12 WITH HIGH YIELD AND SUPERIOR QUALITY
TIAN Yi-ping;XU Pi-zhong
..............page:70-74
SIMULTANEOUS DETERMINATION OF SELENIUM AND TIN IN TEA BY SEALING DIGESTION AFS-230E
LU Yang;TAN Hong;XIE Feng;ZHANG Qing-hai;SHU Hai-xia
..............page:39-43
PRELIMINARY STUDY ON FUJIANG'S SPIDER SPECIES AND THEIR COMMUNITY POPULATION FLUCTUATION IN TEA PLANTATIONS
ZENG Ming-sen;WU Cuang-yuan;WANG Qing-sen;YU Su-hong
..............page:34-38
EFFECT OF MAGNESIUM CONCENTRATION IN TEA PLANTATION SOIL ON TEA YIELD, QUALITY AND GROWTH
ZHANG Ya-lian;CHANG Shuo-qi;FU Hai-ping;LIU Hong-yan
..............page:30-33
STUDIES ON ORGANIC TEA PRODUCTION AND THE KEY TECHNOLOGY OF BIOLOGICAL CONTROL FOR TEA GARDEN PESTS
WU Guang-yuan;ZENG Ming-sen;WANG Qing-sen;YU Su-hong
..............page:25-29,47
BREEDING AND APPLICATION OF TWO TEA HYBRID JINGUANYIN AND HUANGGUANYIN
GUO Ji-chun;YANG Ru-xing;ZHANG Wen-jin;CHEN Zhi-hui;CHEN Jian
..............page:20-24
THE POSITION AND IMPORTANCE OF GUIZHOU ACADEMY OF SCIENCES IN TEA INDUSTRY
LIN Chang-hu;SUN Chao;TAN Hong;SU Wei-chi;YAO Song-lin
..............page:16-19,24
ANALYSIS OF RESEARCH AND DEVELOPMENT OF CHINESE TEA
CHEN Xun;ZHOU Yan
..............page:8-15
THINKING FOR THE DEVELOPMENT OF GUIZHOU'S TEA INDUSTRY
GAO Cai-long
..............page:3-7
TO EXERT THE SUPERIORITY OF GUIZHOU'S GREEN HILLS AND BLUE WATERS, TO EXPEDITE ITS TEA INDUSTRY
WANG Lu-sheng
..............page:1-2,7
BREADING OF A NEWLY HYBRID GREEN TEA CULTIVAR "FOXIANG 3" WITH FINE QUALITY
BAO Yun-xiu;ZHANG Jun;TANG Yi-chung;LIU De-he;YANG Xing-rong;HUANG Mei
..............page:66-69
STUDY OF THE PROCESSING TECHNOLOGY OF YUNNAN'S LARGE LEAF GREEN TEA WITH HIGH AROMA AND MELLOW TASTE
CHEN Lin-bo;DUAN Zhi-fen;CHEN Ji-wei;XIA Li-fei;LI You-yong;LIANG Ming-zhi
..............page:62-65
TECHNICAL MEASURES OF REDUCING THE CONTENT OF FLUORINE ABSORBED FROM BRICK DARK TEA BY HUMAN BODY
ZHONG Xing-gang;SU Ben-wen;TAN Zheng-chu;Ning Jing;LIU Su-juan
..............page:58-61
RESEARCH ACTUALITY AND DEVELOPMENT TREND OF SICHUAN'S TEA VARIETIES
LUO Fan;WANG Yun;LI Chun-hua;TANG Xiao-bo
..............page:52-57
SCIENTIFIC ISSUES AND COUNTERMEASURES IN GUIZHOU'S TEA INDUSTRIAL DEVELOPMENT
SU Wei-ci;PENG Xi;LI An-ding
..............page:48-51,61
OPINIONS ON THE MANAGEMENT OF TEA FIELD FERTILITY
WANG Xiao-chang
..............page:44-47
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