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Journal of Tea
0577-8921
2013 Issue 3
Albino Tea Cultivars-Huangjinban
HAN Zhen;WANG Kairong;DENG Long;LI Ming;ZHANG Longjie;Yuyao Forestry Speciality Technical Extension Station;
..............page:125-126
Application of enzyme in processing of instant tea
HE Xiaomei;ZHANG Yin;WU Li;College of Biology and Pharmaceutical Engineering;West Anhui University;Experiment and Training Center of Plant Biotechnology of Anhui Province;
..............page:127-129
Application status and prospects of viral insecticide in non-pollution tea plantations of China
LIU Yang;LU Jianliang;ZHENG Xinqiang;Zhejiang University Tea Research Institute;
..............page:130-133
Influences of yellow sticky traps on green plant bug population dynamics and spatial distribution
XU Qi;WANG Minxin;SHAO Yuanhai;Tea Research Institution;Jiangsu Province;National tea industry technology system;comprehensive experimental station of Wuxi;
..............page:134-136
Effect of new fixation technology on tea quality of Caihua Maojian Tea
ZHOU Ning;SHI Jiangfeng;FENG Yaowu;Hubei Caihua Tea Industrial Company Limited;Hubei Huasheng Tea Mechanic Company Limited;
..............page:137-140
cha ye zheng gao zheng ding qi shi
..............page:140
Research on quality characters of several clonal cultivars for Jingshan tea procossing
FAN Zhongxin;YE Miaoyan;YE Shuijuan;JIN Yafen;WU Maoqi;
..............page:141-145
Studies on tea consumption behavior of urban residents and its impacting factors: evidence from Guangzhou survey data
JIANG Youxue;Hangzhou Tea Research Institute;CHINA COOP;
..............page:146-148+152
Optimizing the tea industrial structure according to demand orientation
GAO Yan;LI Shi;LIU Zhonghua;SHI Ling;National Research Center of Engineering Technology for Utilization of Botanical Functional Ingredients;Hunan Agricultural University;Tea Science Department of Horticure and Landscape college;Hunan Agricultural University;Botanic Resource Engineering Department of Horticure and Landscape college;Hunan Agricultural University;
..............page:149-152
Tea plant damages induced by high temperature and drought and their control
LU Jian;ZHU Quanwu;LUO Yaoping;Tea Science Institute of Zhejiang University;
..............page:153-155
Income level comparison of Chinese tea farmers from various tea regions
XU Yongmei;Zhejiang Gongshang University School of Economic;
..............page:159-163
Developmen opportunities of tea manor under the background of family farm
YU Shufang;WANG Huajian;ZHOU Tiefeng;Chun’an county agro-technical extension service center;Hangzhou Academy of Agricultural Sciences;
..............page:164-166
The countermeasure and suggestion to the development of tea industry in Ningqiang County
LI Yingfa;Economic Development Office of Hu Jiaba Town People’s Government;
..............page:167-169
Mr. Zhi-shui Ye
WU Ning;
..............page:170-173+177
The origin and development of Wuyang Chunyu tea culture
XU Wenwu;Wuyi technology promotion stations of economic specialty;
..............page:174-177
Speculation about the sustainable development of Taishun tea industry
QI Chenhong;LIN Yaozhong;Zhejiang province Taishun County Tea special local product of Bureau;
..............page:178-179+181
cha zuo yin cun
lin qian liang ;
..............page:180-181
zhong guo cha ye bo wu guan 2012 nian da shi ji
zhu yang ;
..............page:182-185
zhe jiang cha qing (3)
jin jing ; lu de biao ; diao xue gang ;
..............page:186-188