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Journal of Tea
0577-8921
2000 Issue z1
Summary of Conference on WTO and Chinese tea industry
zuo zuo
..............page:332-334
Management practices and explorations of Jingshan Tea industry
wu mao qi ; pang ying hua
..............page:330-331
Protecting Qianjiang River source to develop non-polluted tea
gu dong zhen
..............page:327-329
A study on sustainable development of early harvesting teas in Wenzhou
su guo chong ; zhu yong ming
..............page:321-324
Play the role of leading enterprisesand promote tea export
tang xun fang
..............page:316-317
Decreasing tea roduction cost and promoting tea export
xie ji jin ; zhou ji fa
..............page:314-315
Impact of WTO on Zhejiang Tea industry and its countermeasures
shi xin quan
..............page:311-313
A study on countermeasures for Zhejiang tea industry after China entering WTO
yu liao yuan ; mao zu fa
..............page:306-310
Effect of ready-to-drink tea on tea industry of China
liang yue rong ; zhao qi quan ; lu jian liang
..............page:301-305
Tea Production and Consumption in Japan
Yoshiyuki TAKEDA
..............page:299-300
Preface
liu zu sheng
..............page:247-248
Tea Production and Consumption in Korea
Park,Young-Goo
..............page:287-299
Effect of entering WTO on Chinese tea exporting
lu zhen hui ; fu shang wen
..............page:283-286,324
Restructuring and lifting tea industry after China entering WTO
hu xin guang ; ren xiang
..............page:276-282
Chance and challenge for tea economy after China entering WTO
tang yi ; ni xue hua
..............page:269-275
Joining multilateral trading system and enhancing competitive ability of tea industry
luo qing cheng ; yu qiu hong
..............page:264-266,320
The prospects for Chinese tea after China entering WTO
wu xi duan
..............page:260-263
WTO and sanitation problems of Chinese tea
chen zong zuo
..............page:254-259