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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Journal of Changjiang Vegetables
1001-3547
2011 Issue 14
Progress of Edible Amorphophallus muelleri Resource Distribution and Industry Development in Indonesia
ZHANG Donghua;WANG Qingping;MA Jinlin
..............page:9-13
Application of Molecular Markers in Genetics and Breeding of Cucumber in China
SHANG Xiaohong;LU Dingying;ZHOU Shengmao;WEN Junli;KANG Hongwei
..............page:1-6
Research of NaCl Solution Overcoming the Self-incompatibility of Chinese Radish (Raphanus sativus L.var.longipinnatus Bailey)
WANG Qian;HU Jingfeng;ZHU Hong;DAI Yongjuan;WU Liyan;LI Shikai;HE Jiangming
..............page:14-16
Effect of Different Cultivation Methods on Yield of Potato in Dryland
LIU Xiaowei;HE Baolin
..............page:38-40
Nutritional Value and Development Prospects of Pteridium aquilinum
CHEN Zhurui;WANG Zhimin;TANG Qinglin;NIU Yi;SONG Ming
..............page:6-8
Effect of Biogas Residue of Eichhornia crassipes on Yield and Quality of Eggplant
SHI Lihua;XU Wei;WANG Shu;YANG Liqiong;SHI Guixian;LIU Rui;BAO Tao;LI Zhiming;XU Chuncheng
..............page:41-43
Comparison of Chinese Cabbage Cultivars(Lines)Cultivated in Autumn
LIU Fengjun;SONG Ying;LI Jun;SHE Xudong;MOU Jianmei;ZHANG Guoqin;XU Jun
..............page:33-35
Consideration of Disease and Injurious Insect Status of Vegetables in Haimen City
CAI Lianghua;BIAN Jueshi
..............page:50-51
Effect of Fly Net Covering on Quality of Cowpea after Harvest
LI Xiang;XU Yan;XING Zengtong;XU Ruyi
..............page:52-54
Effect of Direct Seeding and Seedling Transplanting on Cowpea Growth and Yield
XU Ruyi;YUAN Tingqing;WU Qianxing;XIAO Risheng;LI Jingsong
..............page:35-37
Development Status and Countermeasures of Vegetable Industry in Qiannan State
LI Qiongfen;WANG Shunyi;WANG Yongli;MAO Muliang
..............page:66-69
Experiment of Nitrogen Dosage and Planting Density of New Spring Vegetable Soybean Cultivar Liaoxian No.1
LIU Weiming;BAO Zuda;DING Yangdong
..............page:48-49
Breeding of Qianjiao No.5,a New Line Pepper Cultivar
LI Zhengli;YANG Xincheng;HU Mingwen;YUAN Yuanguo;ZHU Wenchao;HE Mingde
..............page:26-28
Comparison to Different Extraction Methods of Genomic DNA of Hot Pepper
PENG Guihua;ZHAN Yongfa;SU Dan;HE Jianwen
..............page:17-19
Comparison of Shallow Water Lotus Root in Xiangshui County
ZHANG Delan;XU Yalan;MIU Xuetian;WU Jing;WU Congbing;ZHANG Hongmei
..............page:31-32
Effect of Osmotic Pressure on Conservation in vitro in Potato Germplasm
QI Enfang;WANG Yihang;LI Gaofeng;JIA Xiaoxia;WEN Guohong
..............page:20-23
Plateau Potato Industry Status and Development Measures of Qinghai Province
NA Tiancang
..............page:57-60
chang jiang shu cai ( xue shu ban ) zheng gao jian ze
..............page:封3
Research on Deep Analysis and Countermeasure of Slump of Vegetable Price
WANG Zhe;ZHENG Hongwei;SUN Yutao
..............page:64-66
Status and Countermeasures of Standard Production of Water Dropwort in Jintan
LI Xinmei;MANG Honghai;HE Linhua;CAO Hongdi;GAO Yu;XU Haifang
..............page:55-56
Status,Problems and Countermeasures of Facility Vegetable Industry Development in Hanzhong City
XUE Yan;WANG Yanlong
..............page:60-63
Screening and Adaptability Trial of New Welsh Onion Cultivars
YU Qingwen;QU Yaying;ZHANG Yuxin;ZHAO Peng
..............page:28-30
Breeding of Qianjiao No.8,a New Line Pepper Cultivar
ZHU Wenchao;HU Mingwen;LI Zhengli;YANG Xincheng;YUAN Yuanguo
..............page:24-25
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