Food and Drug 2012 Issue 3 Study on Chemical Constituents of Xiasangju Formula

Study on Chemical Constituents of Xiasangju Formula
ZHOU Feng-feng;TANG Wen-zhao;WANG Xiao-jing;JIA Xian-hui

..............page:107-109

Recombination and Expression of Micrococcus luteus Catalase in E.coli
SHANG Ke~1;ZHENG Xian-you~2;CHEN Ting~3;SHU Cui~1;CAO Zhang-jun~3;ZHANG Xing-qun~

..............page:81-84

Study on Preparation Process of Ligustrazine Hydrochloride Sustained-release Dropping Pills
SUN Hong-mei;ZHOU Chang-zheng

..............page:99-102

shi pin yu yao pin wen gao zhong you guan cha tu de yao qiu ru xia

..............page:119

Study on Culture Condition for Lipase-producing Bacillus subtilis CICC 20034
WANG Yan-hua;LIU Fei-fei;CHENG Shi-wei

..............page:84-87

Process Improvement on Synthesis of Leucogen
LU Qiang~1;WANG Yan-yan~2

..............page:110-112

Determination of Astragaloside IV in Health Food by HPLC
TANG Wei~1;LI Xue-tao~2

..............page:120-122

ping du lin chuang yi xue gai yao

..............page:152

ben kan can kao wen xian ge shi

..............page:127

Chondroitin Sulfate Sodium from USP34
ZHANG Qing

..............page:146-147

Effect of Lishen Pills on Nephropathy Induced by Adriamycin in Rats
DAI Xiao-li~1;XIN Ju-yun~2;JIA Qing-wen~1

..............page:104-106

Influence of Sodium Alginate on Chloramphenicol Release in Eye Drops
LI Peng~;JIA Rui~;HE Yan-li~

..............page:102-104

Evaluation of Uncertainty of Measurement for Cadmium from Fish Oil by Atomic Absorption Spectrometry
YANG Dai;HUANG Shu-li

..............page:128-131

Application of Near-infrared Spectroscopy in Pharmaceutical Solid Preparation Analysis
SUN Dong;ZANG Heng-chang

..............page:139-143

Progress on Biological Injectable Aesthetic Dermal Fillers
WANG Hai-yan~;GUO Xue-ping~

..............page:136-139

yao ji xue zhuan jia zhang ru hua jiao shou
zhang zuo

..............page:143-145

Prospect on Microbial Production of Chondroitin Sulfate
CHEN Xiang-e~;LING Pei-xue~

..............page:132-135

Establishment of Bioactivity Assay for Yinhuang Injection by Antipyretic Effect
ZHU Qing-fen;GUO Ming;HAO Ling-ling {Shandong Institute for Drug Control;Jinan 250101;China)

..............page:125-127

Preparation of Cross-linked Penicillin G Acylase Aggregates and Its Catalytic Property
CHENG Shi-wei~1;WANG Yu-fang~2;BU Chang-ping~1;ZHANG Gui-chun~1

..............page:77-81

Discussion on Corrective Effect of GMP Inspection Deficiency Items with FMEA Method
RAN Da-qiang~;LI Pan-hai~2;ZANG Heng-chang~1

..............page:117-119

tou ming zhi suan de sheng wu ji shu sheng chan ji ying yong
Chiara Schiraldi;Annalisa La Gatta;Mario De Rosa

..............page:148-152

sheng wu zhi yao gong ye zhong sheng chan gui mo de sheng wu fen li deng san bu zhu zuo huo quan guo shang ye ke ji jin bu jiang
zhang qing

..............page:112

Processing Technology of Low-sugar Preserved Carrot and Effects on Contents of β-Carotene and Vitamin C
SUN Xiang-yu~1;YAN Bo~1;WANG Zhen-nan~2

..............page:113-116

Determination of Cytisine in Different Parts of Lanceleaf Thermopsis Herb by HPLC
DU Lian-ping~1;LIU Wei~2

..............page:123-125

Study on Chemical Constituents of Alpinia Galanga Rhizomes and Their Cytotoxicity in MCF-7 Cells
WANG Wen-jie;QI Shu-fen;ZHONG Hao;YAO Qing-qiang

..............page:88-91

Research on UV Mutation of Aspergillus niger and Glucose Oxidase-producing Conditions
ZHU Hong-ju~1;YUAN Jian-guo~;GAO Yan-hua~2;LI Feng~2

..............page:92-95

Screening and Optimization of Preparation Process of VitaminE Liposome and Its Characteristics
DANG Qi-feng~1;LIU Cheng-sheng~1;YAN Jing-quan~1;CHEN Jun~2;CHEN Xi-guang~1

..............page:95-99