Food and Drug 2007 Issue 3 Determination of Borneol in Qilisan by GC

Determination of Borneol in Qilisan by GC
ZOU Yu-fan; WANG Xiao-gen

..............page:20-21

ren ti run hua ji sheng jian run hua jie kang lu
yang su zhen zhao wen gang wu shi de wang wei

..............page:74-75

Determination of Baicalin and Baicalein by RP-HPLC
XIONG Chun-mei1; GUO Ya-dong1; MA Yin-hai2; LIAO Yu1; ZHANG Ping1

..............page:15-17

Study on Technologies of Extraction of Pigments and Preparation of Pectin from Pomegranate Skin
SHI Mei; LI Zhong

..............page:33-34

Study on Technology and Quality of Apple Beverage
WANG Wen-liang; SUN Hong-chun; LI Hai-lei; ZHANG Qi-zhi; SUN Shou-yi; WANG Shou-jing; YAN An-quan

..............page:30-33

Research Progress of Application in Liposome Targeting to Malignant Tumor
QIAN Hao1;2;LING Pei-xue2;WANG Feng-shan1;ZHANGTian-min1

..............page:46-49

A Preliminary Study on Screening and Identification of Myxobacteria
LIU Bing-hua1;2; LI Xiao-hong1; BIAN Guo-ning1; XIONG Shi-juan1; LI Hong-xia1; YU Rong1

..............page:38-40

Advance on Marine Antitumor Active Products
WANG Shu-yuan; WANG Su-ying

..............page:55-59

Study on Pretreatment of Soybean Proteolysis
HU Chun-lin; PAN Yue-ping

..............page:27-29

Condition Optimization on Complex Xylanase by Trichoderma viride in Solid-state Fermentation
SU Yi-shan; ZHANG Xiao-yuan; ZHU Xi-qiang; GUO Xue-ping; LING Pei-xue

..............page:5-7

Study on Technology of Ultrasonic Extraction of Cactus Polysaccharides
HAN Shu-qin1;YANG Yang2;HUANG Tao1;NIE Jing-ran1

..............page:22-24

Research Advance on Lowering of Blood Lipid Function of Berberine
MING Zhi-qiang1; CHEN Hong-yuan1; XIE Jia-le2; YANG Yong1; CHEN Lian2

..............page:66-68

Research Advance in Immunoproteomics
HAN Chen

..............page:50-54

Preparation and Evaluation of Penciclovir Microemulsion
ZHU Wei-wei; ZHAI Guang-xi

..............page:11-14

Study on Processing Tendency and Development Prospect of Fruit and Vegetable
WANG Xi-min; MENG Xiu-mei; LIU Chang-heng; LIU Jian-min

..............page:72-74

Progress in Components and Effects of Plant Root Exudates
LIU Jun; WEN Xue-Sen; LANG Ai-Dong

..............page:63-65

Determination of Puerarin in Xiaoke Capsule by HPLC
WANG Ju-tao1;2;YE Jie-sheng2;YANG Kang-hui2; CHEN Ming1

..............page:17-19

Cloning and Expression of Flavobacteriun heparinum HeparinaseⅡ
FU Wen-bing;YU Xiao; ZHAO Jian;FAN Li-qiang; LI Su-xia;YUAN Qin-sheng

..............page:1-4

Development of Aloe Health Care Liquor
FENG Zi-hui1; ZHUANG Zhi-fa3 ; WANG Feng-yan2

..............page:35-37

Research Advance on Purgative Effect of Aloe
ZHANG Chun-ling; ZHAO Xiu-lan; LI Bao-qiu

..............page:59-62

New Trends in Research and Development of New Drug
CHEN Zhi-zhong

..............page:44-46

Changes of Effective Components of Radix Astragali by Solid Fermentation
YU Shuai-Lu ; HE Xun ; LU Li-Xia ; XIONG Xiao-Hui

..............page:8-10

Development and Application of Food Preservative
ZHAO Dian-bo1;CHEN Bi-chun2; ZHANG Xiao-li3;BAI Yan-hong1 ; Tianjing 300163; China)

..............page:69-71

Assay of Amino Acids of Yellow Connective Tissue in Mature Horseshoe Crab of China
WEI Jing-guang1; 2; DAI Jian-guo1; JIN Gang1; HUO Guang-hua2

..............page:41-43

Rational Use of Fluoroquinolones
TIAN Chun-yan

..............page:25-26