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Food and Drug
1672-979X
2006 Issue 10
Investigation on Food Nutritional Status of College Students
MU Yong-li1; MA Yong2
..............page:60-61
microRNA:a Novel Drug Target with a Bright Perspective
XIA Hong-ping; MA Yue-dong
..............page:19-21
The Research and Application Status of Cytochrome P450
REN Peng; LIU Zhao-ping
..............page:8-13
ying er pei fang nai fen
jiang zuo wang li zhen
..............page:72-76
Selection of High Producing Strain of Ribostamycin
GUO Li- juan
..............page:41-43
Development of Clinical Applications of Coenzyme Q10
YIN Hai-feng1;2; LING Pei-xue1;2; ZHANG Tian-min2
..............page:1-4
Selecting High Elastase-producing Bacillus subtilis with Physical Mutagenesis Method
FANG Shang- ling; Li Shi-jie; ZHANG Ning-ning
..............page:44-49
Study on Effect of Transglutaminase on Mixed Pork and Chicken
WU Li-gen; WANG An-na; ZHOU Yue-yong
..............page:57-59
Application Progress of Edaravone
CHEN Chen; WANG Hui-cong; HE Fu-rong
..............page:16-18
Survey on Mutation Breeding of HA-producing Strains
SHI Yan-li; GUO Xue-ping; LUAN Yi-hong
..............page:22-24
A Review of Safety Studies on Trehalose
WAN Xiu-yu1;2; LING Pei-xue1; ZHANG Tian-min1
..............page:25-26
Effect of Pingfeng Gujin Granule on Immune Function in Mice
WEI Ai-ying1 ;WANG Ai-wu2; ZHANG Jian1;GENG Hui2; SU Ying-ying2
..............page:49-52
Progress in Browning Fruits and Vegetables and Influence Factors
LIAN Yi; LI Yan
..............page:32-36
Processing Technology of Red Swamp Crayfish Products Exported
YAN Qing-bo1; JU Bo1; ZHEN Li1; LIU Yong2; LV Peng2
..............page:65-68
A New Thrombolytic Drug——Nattokinase
ZHANG Xia1; LIN Jian-qiang2; TIAN Li1
..............page:5-7
Pharmacodynamics Study of Xiehuang Funing Ointment
ZHANG Ling; QU Yan-wei; ZHANG Ying
..............page:53-56
Arthritis and Application of Low Molecular Weight Heparin in Arthritis
ZHANG Li-na1;2; LOU Hong-xiang1; LING Pei-xue1;2*; ZHANG Tian-min1;2
..............page:13-15
Research and Development of Dysmenorrhea
ZHENG Xue-ling
..............page:62-64
Hygienic Problems and Control Measures of Quick-frozen Food
ZHOU Hui; WANG Li-ping
..............page:70-71