Journal of Henan University of Technology(Natural Science Edition) 2005 Issue 2 NONLINEAR BEHAVIOUR ANALYSIS ON PILE UNDER NEGATIVE FRICTION

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Journal of Henan University of Technology(Natural Science Edition)
1673-2383
2005 Issue 2

NONLINEAR BEHAVIOUR ANALYSIS ON PILE UNDER NEGATIVE FRICTION
ZHANG Hao;WANG Lu-min;YANG Ming-yu

..............page:1-4

ASSESSING THE INFLUENCE OF REFINED CONJAC MEAL ON BREAD QUALITY BY CORRECTIVE RANGE ANALYSIS
LIU Guo-qin;WANG Xiu-fa;LU Qi-yu;LU Deng-jun;CHEN Jie

..............page:5-7

STUDY ON THE MECHANISM OF OXIDATIVE GELATION FOR WHEAT BRAN PENTOSANS
ZHENG Xue-ling;LI Li-min;YAO Hui-yuan

..............page:8-11

CHANGES OF GLUTENIN MACROPOLYMER DURING DOUGH MIXING Ⅲ. CHANGES OF -SH AND -S-S- OF GLUTENIN MACROPOLYMER
CHEN Wan-Yi;SI Xue-zhi;WANG Jin-shui

..............page:12-15

SYNTHESIS AND PROPERTIES OF THE GREEN SURFACTANT N-DODECANOYL AMINOETHYL GLUCAMINE
LIU Ya-li;WANG Xiao-jun;LI He-ping;FENG Guang-zhu

..............page:16-18

STUDY ON DRYING TECHNOLOGIES OF WATER-ABSORBING RESIN: CORN STARCH GRAFTING ACRYLIC ACID
WEN Huai-yu;GU Zheng-biao;FENG Tao

..............page:19-23

SCREENING OF GLA MASS PRODUCING MUTANT OF MUCOR CIRCINELLOIDES
WANG Chen-hui;CAO Jian;ZENG Shi

..............page:24-27

STUDY ON THE LIGNOCELLULOLYTIC ENZYMES PRODUCED BY PLEUROTUS OSTREATUS
SONG An-dong;LIANG Zhen-pu;ZHOU Li-xia;CHEN Gang;PEI Hong-bo;TANG Jian-hua

..............page:28-32,35

OPTIMIZATION OF THE BULKING AGENT WITHOUT ALUMINUM OF DOUGH-STRIPS
DONG Shao-hua;ZHANG Guo-zhi;HAN Yan;FANG Jing

..............page:33-35

THE CONTENT OF AMINO ACID IN THE LEAF PROTEIN OF ALFALFA AND ITS NUTRITIVE ANALYSIS
Liu Qing-guang;TIAN Li-ping;JIANG Hong;LI Yu-qiao

..............page:36-39

THE PREPARATION, PURIFICATION AND COMPOSITION ANALYSIS OF ANGELICA SINENSIS POLYSACCHARIDES
SUN Yuan-lin;SHEN Rui-ling;CAI Bao-yu;TANG Jian

..............page:40-43,47

EXTRACTION AND DETERMINATION OF THE SOLANESOL IN DISCARDED TOBACCO LEAF
ZHANG Hai-bo;WANG Hong-xin;CHEN Shang-wei

..............page:44-47

STUDY ON THE STABILITY OF MICROENCAPSULATION CURCUMIN
YANG Yu-feng;HAN Chun-liang;HU Xiao-jun;LIU Shu-xing

..............page:48-50

THE PREDICTIVE MODEL FOR THE GROWTH OF ASPERGILLUS FLAVUS IN WHEAT
PENG Jian;HAN Bei-zhong

..............page:51-54,57

DETERMINATION OF BENZENE SERIES IN WATER BY HEADSPACE GAS CHROMATOGRAPHY WITH POLARITY WIDE-BORE CAPILLARY COLUMN
LIU Hong-li;XIE Kui;LI Yong-li

..............page:55-57

RESEARCH ON THE AMBIGUOUS REJECTS IN TECHNOLOGICAL PROCESS
LI Yong-xiang

..............page:58-60

RESEARCH ON THE INFLUENCE OF VIBRATING DIRECTION ANGLE AND MOTOR SPEED ON STUFF FEED SPEED
ZHANG Xin-zhou

..............page:61-64

EFFECTS OF GLUTENINS ON NOODLE QUALITIES
YANG Xiu-gai;LU Qi-yu;YIN Shou-wei

..............page:65-67

SYNTHESIS AND ANALYSIS OF SUCROSE POLYESTER AS FAT SUBSTITUTE
XIAO Fu-gang;LIU Zhong-dong;LIU Yan-qun

..............page:68-71

STUDY ON THE FLAVORING COMPOUNDS OF SPONTANEOUSLY FERMENTED CABBAGE SAUERKRAUT
ZHOU Xiang-ling

..............page:72-74

STUDY ON THE BIOCHEMICAL METABOLIC REGULATION OF THE LACTOBACILLUS BULGARICUS DURING SUPER-CONCENTRATED INCUBATION
LI Xia;GAO Xue-jun;LIU Shang-jun;YUAN Xiao-han

..............page:75-78

STUDY ON THE FERMENTATION TECHNIQUE OF POTATO DREGS FOR PREPARATION OF DIETARY FIBER
WANG Hong-xun;WU Jiang-e;ZHANG Xiao-yu

..............page:79-81

STUDY ON EXTRACTING VITAMIN E FROM SOYBEAN OIL DEORDORIZED DISTILLATE SLUDGE BY SUPERCRITICAL CO2 FLUID EXTRACTION
WANG Bing;LI CI-li;Miao Ming;LI Ming-hao

..............page:82-85

PRESENT SITUATION OF VACUUM FREEZE-DRYING YOGHURT STARTER
Zhang Jian-you;Zhao Pei-cheng;XU Jing-bo;Huo Gui-cheng

..............page:86-89