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Journal of Henan University of Technology(Social Science Edition)
1673-1751
2015 Issue 4
SOME RATIONAL TH INKING ABOUT COMMISSARIAT ECONOMY ISSUES
LI Tong-shan;,YANG Xiao-shuang;
..............page:1-6
ON THE GRAIN POLITICAL CULTURE OF CHINA' S FOOD CULTURE
WU Cheng-fu;
..............page:7-11
RESEARCH ON IMPROVING THE MECHANISM OF CHINA' S GRAIN PRODUCTION SUBSIDIES
LI Wen-qi;,WANG Yan-hang;
..............page:16-21
AN ANALYSIS OF THE LEGAL SYSTEM OF FOOD CONSUMPTION AND SAVING
NAN Hai-yan;
..............page:22-26,31
ON SHARING THE ACHIEVEMENTS OF CULTURAL DEVELOPMENT TOWARDS RELAITY
DENG Xiu-lin;,ZHOU De-xin;
..............page:95-99
THE APPLICATION OF MICRO COURSE IN FLIPPED CLASSROOM FOR FOOD SPECIALTY IN UNIVERSITIES
XIN Yin;,GUO Xing-feng;,CHEN Fu-sheng;
..............page:122-125