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Global Food Industry Information
1671-8895
2004 Issue 6
A commentary on the Chinese drinks industry in 2003
tang tian shu
..............
page:26-27
A survey of the drinks market in Japan
feng yi
..............
page:24-25
ren ai , cu sheng zhi hui - du " bei jing hui yuan yin liao shi pin ji tuan you xian gong si zong cai zhu xin li fang tan "
mu gong
..............
page:10
Information
..............
page:58-61
The technical trend of quick detection of food microbe
long fu
..............
page:55-56
The US food laws and its management of imported food
bai feng mei
..............
page:50-54
Healthy materials used for health drinks in Japan
ke hua
..............
page:49
Benefits of soy protein for health
..............
page:46-48
Radio listening ratings guides the customers to analyze the market
..............
page:44-45
New products from Nestle in 2004
..............
page:40-43
Beverage packaging market (Part Ⅱ)
hu zhi peng ; yang yan
..............
page:36-38
Standardization of food packaging
song jin cui
..............
page:32-35
kang shi fu jin pao x: chuang bu chong xing yun dong yin liao pin lei xin shi shang
xin xi
..............
page:30
ke le bai shi jia da zai zhong guo tou ru yi jin yi bu kuo da shi chang fen e
..............
page:30
Open up the juice market
gu jun
..............
page:29
2003 zhong guo yin liao gong ye gai lan
..............
page:28
Forecast of the US R&D of drinks flavors in 2004
zhang yu
..............
page:20-22
Strengthen service to promote the health development of the Chinese confectionery industry
xin xi
..............
page:17-18
Soy food-expedites health industry
xin xi
..............
page:14-16
Beijing Yanjing Brewery Group Co. looks for new chances in competition
xin xi
..............
page:12-13
An interview with President Zhu Xinli
zhong jin song
..............
page:8-10